Reviews
Add Rating & Review
Back to Almond Brioche Toasts
All Reviews for Almond Brioche Toasts
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Gallery
Almond Brioche Toasts
Recipe Summary
Yield: Makes 10 slices
Ingredients
Ingredient Checklist
10 tablespoons unsalted butter, room temperature
2/3 cup granulated sugar
1 1/2 cups finely ground almonds (5 ounces)
1 large egg
1 teaspoon pure almond extract
1 twelve-ounce loaf brioche, sliced into ten pieces
1/3 cup almonds, sliced
Confectioners’ sugar for dusting
Cook's Notes
Blanched or unblanched almonds can be used, but unblanched almonds will make the toasts slightly darker. Day-old brioche also works well.
Gallery
Almond Brioche Toasts
Recipe Summary
Yield: Makes 10 slices
Gallery
Almond Brioche Toasts
Almond Brioche Toasts
Almond Brioche Toasts
Recipe Summary
Yield: Makes 10 slices
Recipe Summary
Yield: Makes 10 slices
Yield: Makes 10 slices
Makes 10 slices
Ingredients
Ingredients
- 10 tablespoons unsalted butter, room temperature
- 2/3 cup granulated sugar
- 1 1/2 cups finely ground almonds (5 ounces)
- 1 large egg
- 1 teaspoon pure almond extract
- 1 twelve-ounce loaf brioche, sliced into ten pieces
- 1/3 cup almonds, sliced
- Confectioners’ sugar for dusting
Directions
Heat oven to 350 degrees. In bowl of electric mixer with paddle attachment, beat butter and granulated sugar until creamy. Scrape down sides of bowl. Add ground almonds, egg, and almond extract; beat until well combined.
Generously spread 3 tablespoons of mixture onto each brioche slice. Garnish with almond slices, and place on an ungreased baking pan. Bake until tops are golden brown and brioche is toasted on both sides, about 20 minutes. Remove from oven; place on wire rack to cool. Dust with confectioners’ sugar. Serve warm or at room temperature.
Cook's Notes
Blanched or unblanched almonds can be used, but unblanched almonds will make the toasts slightly darker. Day-old brioche also works well.
Cook’s Notes
Blanched or unblanched almonds can be used, but unblanched almonds will make the toasts slightly darker. Day-old brioche also works well.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Almond Brioche Toasts
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Almond Brioche Toasts
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest