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Gallery Apple Kuchen Recipe Summary Servings: 8
Ingredients For the crust 1 cup all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon sugar 1/2 teaspoon salt 6 tablespoons cold unsalted butter, cut into small pieces for the filling 1/2 cup sugar 3/4 teaspoon ground cinnamon 1 large apple or 2 small apples (such as Gala), cored and thinly sliced crosswise 1 cup half-and-half 2 large eggs
Gallery Apple Kuchen
Recipe Summary Servings: 8
Gallery
Apple Kuchen
Apple Kuchen
Apple Kuchen
Recipe Summary Servings: 8
Recipe Summary
Servings: 8
Servings: 8
8
Ingredients
Ingredients
1 cup all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon sugar 1/2 teaspoon salt 6 tablespoons cold unsalted butter, cut into small pieces
1/2 cup sugar 3/4 teaspoon ground cinnamon 1 large apple or 2 small apples (such as Gala), cored and thinly sliced crosswise 1 cup half-and-half 2 large eggs
Directions
Make the crust: Preheat oven to 375 degrees. Whisk flour, baking powder, sugar, and salt in a large bowl. Using your fingers, work in butter until just incorporated. Press into a 9-inch pie plate.
Make the filling: Stir sugar and cinnamon in a small bowl. Arrange apple evenly over crust, overlapping if necessary. Sprinkle with cinnamon-sugar.
Bake 15 minutes. Whisk together half-and-half and eggs. Raise oven temperature to 400 degrees. Pour egg mixture over apples. Bake until set, about 20 minutes. Let cool on a wire rack at least 1 hour.
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Add Rating & Review
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All Reviews for Apple Kuchen
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Apple Kuchen
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
