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Gallery Artichoke and Salami Sandwiches Recipe Summary Servings: 4
Ingredients Ingredient Checklist 8 thick slices country bread 1 cup Artichoke-Basil Spread 4 ounces thinly sliced fontina cheese 1/2 bunch flat-leaf spinach 4 ounces thinly sliced hard salami
Gallery Artichoke and Salami Sandwiches
Recipe Summary Servings: 4
Gallery
Artichoke and Salami Sandwiches
Artichoke and Salami Sandwiches
Artichoke and Salami Sandwiches
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Ingredients
Ingredients
- 8 thick slices country bread 1 cup Artichoke-Basil Spread 4 ounces thinly sliced fontina cheese 1/2 bunch flat-leaf spinach 4 ounces thinly sliced hard salami
Directions
Dividing evenly, top bread with Artichoke-Basil Spread; layer 4 of the slices with fontina cheese, spinach, and salami. Assemble sandwiches, and serve.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Artichoke and Salami Sandwiches
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Artichoke and Salami Sandwiches
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
