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Gallery Avocado and Orange Salad Recipe Summary Servings: 10
Ingredients Ingredient Checklist 3 firm, ripe avocados (preferably Hass) 2 heads Boston lettuce, leaves separated 4 navel oranges, peel and pith removed and flesh cut into 1/4-inch-thick rounds (halve if large) Coarse salt 1/2 cup loosely packed fresh mint leaves Orange-Muscatel Vinaigrette
Gallery Avocado and Orange Salad
Recipe Summary Servings: 10
Gallery
Avocado and Orange Salad
Avocado and Orange Salad
Avocado and Orange Salad
Recipe Summary Servings: 10
Recipe Summary
Servings: 10
Servings: 10
10
Ingredients
Ingredients
- 3 firm, ripe avocados (preferably Hass) 2 heads Boston lettuce, leaves separated 4 navel oranges, peel and pith removed and flesh cut into 1/4-inch-thick rounds (halve if large) Coarse salt 1/2 cup loosely packed fresh mint leaves Orange-Muscatel Vinaigrette
Directions
Halve avocados lengthwise; pit and peel, keeping halves intact. Cut each half lengthwise into 4 slices. Arrange lettuce, oranges, and avocados on a platter. Season with salt; garnish with mint. Serve immediately, with vinaigrette on the side.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Avocado and Orange Salad
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Avocado and Orange Salad
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest