Reviews Add Rating & Review
Back to Barbecue Beans All Reviews for Barbecue Beans - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Recipe Summary Servings: 20
Ingredients Ingredient Checklist 2 cans (55 ounces each) baked beans 1/2 cup firmly packed dark-brown sugar 1/2 cup molasses 3 tablespoons Rib Seasoning 3/4 cup Ollie Gates’s Barbecue Sauce 1 teaspoon liquid smoke
Gallery
Recipe Summary Servings: 20
Gallery
Recipe Summary Servings: 20
Recipe Summary
Servings: 20
Servings: 20
20
Ingredients
Ingredients
- 2 cans (55 ounces each) baked beans 1/2 cup firmly packed dark-brown sugar 1/2 cup molasses 3 tablespoons Rib Seasoning 3/4 cup Ollie Gates’s Barbecue Sauce 1 teaspoon liquid smoke
Directions
In a cast-iron pot, combine all ingredients.
Cook on the grill, stirring occasionally, until hardened “crust” forms on top of beans, about 20 minutes.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Barbecue Beans
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Barbecue Beans
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest