Reviews Add Rating & Review
Back to Barbecue Chicken All Reviews for Barbecue Chicken - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Read the full recipe after the video. Recipe Summary prep: 30 mins total: 2 hrs Servings: 4 test kitchens favorite grilled chicken
Ingredients Ingredient Checklist Kosher salt and freshly ground pepper 1 chicken (4 pounds), cut into 10 pieces (breasts halved crosswise) 1/2 cup ketchup 1/3 cup apple-cider vinegar 1/2 cup light-brown sugar 1 tablespoon Worcestershire sauce 3 finely minced garlic cloves Extra-virgin olive oil
Cook’s Notes Make-Ahead TipOur trusty barbecue sauce is ready in 10 minutes and can be made up to a week in advance.Cooking for a CrowdThe day before serving, bake chicken in your oven at 350 degrees until pieces are cooked through, about 35 minutes; then let cool and refrigerate. About 30 minutes before it’s time to eat, remove chicken from fridge. Set up your grill for direct-heat cooking, and finish as directed in step 3.
Gallery Read the full recipe after the video.
Recipe Summary prep: 30 mins total: 2 hrs Servings: 4 test kitchens favorite grilled chicken
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
Recipe Summary prep: 30 mins total: 2 hrs Servings: 4
Recipe Summary
prep: 30 mins total: 2 hrs
Servings: 4
prep: 30 mins
total: 2 hrs
prep:
30 mins
total:
2 hrs
Servings: 4
4
test kitchens favorite grilled chicken
test kitchens favorite grilled chicken
Ingredients
Ingredients
- Kosher salt and freshly ground pepper 1 chicken (4 pounds), cut into 10 pieces (breasts halved crosswise) 1/2 cup ketchup 1/3 cup apple-cider vinegar 1/2 cup light-brown sugar 1 tablespoon Worcestershire sauce 3 finely minced garlic cloves Extra-virgin olive oil
Directions
Combine 1 tablespoon salt and 1/2 teaspoon pepper. Sprinkle mixture evenly on chicken, then set chicken on a rimmed baking sheet. Let stand uncovered 1 hour.
Meanwhile, bring ketchup, vinegar, sugar, Worcestershire sauce, and garlic to a simmer in a small saucepan. Cook, stirring occasionally, until slightly thickened and reduced to 1 cup, about 4 minutes. Season with salt and pepper, and transfer sauce to a bowl.
Heat a charcoal grill, creating a two-zone fire with vents partially open. Position coals on one side of the grill for direct high heat, and leave the other side empty for indirect lower heat. (On a gas grill, turn one side on high, and leave the other burners off.) Lightly coat chicken with olive oil and place over indirect heat. Cover and cook, turning occasionally, until pieces are cooked through and a thermometer inserted into thickest parts (not touching bones) registers 165 degrees, about 30 minutes.
Uncover grill; transfer chicken to direct heat. Brush with sauce and cook, turning frequently, until caramelized and lightly charred, about 3 to 4 minutes. Brush on more sauce as pieces come off the grill, or serve it on the side.
Cook’s Notes Make-Ahead TipOur trusty barbecue sauce is ready in 10 minutes and can be made up to a week in advance.Cooking for a CrowdThe day before serving, bake chicken in your oven at 350 degrees until pieces are cooked through, about 35 minutes; then let cool and refrigerate. About 30 minutes before it’s time to eat, remove chicken from fridge. Set up your grill for direct-heat cooking, and finish as directed in step 3.
Cook’s Notes
Make-Ahead TipOur trusty barbecue sauce is ready in 10 minutes and can be made up to a week in advance.Cooking for a CrowdThe day before serving, bake chicken in your oven at 350 degrees until pieces are cooked through, about 35 minutes; then let cool and refrigerate. About 30 minutes before it’s time to eat, remove chicken from fridge. Set up your grill for direct-heat cooking, and finish as directed in step 3.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Barbecue Chicken
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Barbecue Chicken
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
