Reviews
Add Rating & Review
Back to Basil-Lime Mayonnaise
All Reviews for Basil-Lime Mayonnaise
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Gallery
Basil-Lime Mayonnaise
Recipe Summary
Yield: Makes 1 1/4 cups
Ingredients
Ingredient Checklist
1 large egg
1/2 teaspoon coarse salt
1/4 teaspoon freshly ground pepper
1 cup canola oil
2 teaspoons freshly squeezed lime juice
1/4 cup finely sliced fresh basil leaves
Cook's Notes
Raw eggs should not be used infood prepared for pregnant women,babies, young children, the elderly, oranyone whose health is compromised. Fresh mayonnaise can be refrigerated in an airtight container up to 5 days.
Gallery
Basil-Lime Mayonnaise
Recipe Summary
Yield: Makes 1 1/4 cups
Gallery
Basil-Lime Mayonnaise
Basil-Lime Mayonnaise
Basil-Lime Mayonnaise
Recipe Summary
Yield: Makes 1 1/4 cups
Recipe Summary
Yield: Makes 1 1/4 cups
Yield: Makes 1 1/4 cups
Makes 1 1/4 cups
Ingredients
Ingredients
- 1 large egg
- 1/2 teaspoon coarse salt
- 1/4 teaspoon freshly ground pepper
- 1 cup canola oil
- 2 teaspoons freshly squeezed lime juice
- 1/4 cup finely sliced fresh basil leaves
Directions
In the bowl of a food processor, pulse egg with salt and pepper until foamy and pale, about 1 1/2 minutes. With the machine running, add the oil through the feed tube, a drop at a time, until the mixture starts to thicken (do not stop the machine at this point or the mayonnaise may not come together). Add the remaining oil in a slow, steady stream.
When all the oil has been incorporated, slowly add lime juice, mixing until combined. Add basil; pulse until combined. Let chill before serving.
Cook's Notes
Raw eggs should not be used infood prepared for pregnant women,babies, young children, the elderly, oranyone whose health is compromised. Fresh mayonnaise can be refrigerated in an airtight container up to 5 days.
Cook’s Notes
Raw eggs should not be used infood prepared for pregnant women,babies, young children, the elderly, oranyone whose health is compromised. Fresh mayonnaise can be refrigerated in an airtight container up to 5 days.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Basil-Lime Mayonnaise
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Basil-Lime Mayonnaise
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
