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24 Ratings

5 star values:

                                  2

4 star values:

                                  10

3 star values:

                                  8

2 star values:

                                  4

1 star values:

                                  0

Back to Blood-Orange-Marinated Pork Chops

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Gallery

Read the full recipe after the video.

1098_recipe_porkchop.jpg

Ingredients

Ingredient Checklist

Four center-cut bone-in loin pork chops, about 1-inch thick

1 1/2 cups freshly squeezed blood-orange juice

6 tablespoons extra-virgin olive oil

4 sprigs fresh thyme, leaves removed

1 teaspoon chopped fresh rosemary

Coarse salt and freshly ground pepper

Buttered Green Beans, optional

Sauteed Baby Spinach, optional

Gallery

Read the full recipe after the video.

1098_recipe_porkchop.jpg

Read the full recipe after the video.

Read the full recipe after the video.

1098_recipe_porkchop.jpg

1098_recipe_porkchop.jpg

Ingredients

Ingredients

  • Four center-cut bone-in loin pork chops, about 1-inch thick
  • 1 1/2 cups freshly squeezed blood-orange juice
  • 6 tablespoons extra-virgin olive oil
  • 4 sprigs fresh thyme, leaves removed
  • 1 teaspoon chopped fresh rosemary
  • Coarse salt and freshly ground pepper
  • Buttered Green Beans, optional
  • Sauteed Baby Spinach, optional

Directions

Using a sharp knife, score pork chops in a crosshatch pattern on both sides. Place in a baking dish just large enough to hold a single layer. In a small, nonreactive bowl, stir together 1 cup juice, 1/4 cup oil, thyme leaves, and rosemary; pour over pork chops to coat. Cover with plastic wrap, and let marinate refrigerated at least 4 hours or up to overnight.

Remove pork chops from marinade and pat dry; discard marinade. Heat remaining 2 tablespoons oil in a large skillet over medium-high heat. Season pork chops with salt and pepper. Transfer to skillet, and cook, turning once, until lightly browned, about 6 minutes per side. Reduce heat to medium; add remaining 1/2 cup blood orange juice. Cover, and cook until pork is cooked through, about 5 minutes. Serve immediately with green beans and spinach, if desired.

Reviews

Add Rating & Review

24 Ratings

5 star values:

                                  2

4 star values:

                                  10

3 star values:

                                  8

2 star values:

                                  4

1 star values:

                                  0

Reviews

Add Rating & Review

24 Ratings

5 star values:

                                  2

4 star values:

                                  10

3 star values:

                                  8

2 star values:

                                  4

1 star values:

                                  0

Add Rating & Review

24 Ratings

5 star values:

                                  2

4 star values:

                                  10

3 star values:

                                  8

2 star values:

                                  4

1 star values:

                                  0

24 Ratings

5 star values:

                                  2

4 star values:

                                  10

3 star values:

                                  8

2 star values:

                                  4

1 star values:

                                  0

24 Ratings

5 star values:

                                  2

4 star values:

                                  10

3 star values:

                                  8

2 star values:

                                  4

1 star values:

                                  0
  • 5 star values:
  • 2
  • 4 star values:
  • 10
  • 3 star values:
  • 8
  • 2 star values:
  • 4
  • 1 star values:
  • 0

All Reviews for Blood-Orange-Marinated Pork Chops

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

All Reviews for Blood-Orange-Marinated Pork Chops

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest