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Broccoli Slaw
Credit:
Mike Krautter
Recipe Summary
prep: 20 mins
total: 20 mins
Yield: Makes about 4 cups
Ingredients
Ingredient Checklist
1/4 cup mayonnaise (preferably Hellmann’s)
3 tablespoons extra-virgin olive oil
1 1/2 tablespoons lemon juice (from 1 lemon)
1 teaspoon Dijon mustard
Coarse salt and ground pepper
6 broccoli stems (from 3 pounds broccoli, florets reserved for another use), peeled and finely julienned (3 cups)
3 to 4 ribs celery, finely julienned (1 cup)
1 granny smith apple, cored and finely julienned (2 cups)
Gallery
Broccoli Slaw
Credit:
Mike Krautter
Recipe Summary
prep: 20 mins
total: 20 mins
Yield: Makes about 4 cups
Gallery
Broccoli Slaw
Credit:
Mike Krautter
Broccoli Slaw
Credit:
Mike Krautter
Broccoli Slaw
Recipe Summary
prep: 20 mins
total: 20 mins
Yield: Makes about 4 cups
Recipe Summary
prep: 20 mins
total: 20 mins
Yield: Makes about 4 cups
prep: 20 mins
total: 20 mins
prep:
20 mins
total:
Yield: Makes about 4 cups
Makes about 4 cups
Ingredients
Ingredients
- 1/4 cup mayonnaise (preferably Hellmann’s)
- 3 tablespoons extra-virgin olive oil
- 1 1/2 tablespoons lemon juice (from 1 lemon)
- 1 teaspoon Dijon mustard
- Coarse salt and ground pepper
- 6 broccoli stems (from 3 pounds broccoli, florets reserved for another use), peeled and finely julienned (3 cups)
- 3 to 4 ribs celery, finely julienned (1 cup)
- 1 granny smith apple, cored and finely julienned (2 cups)
Directions
In a small bowl, whisk together mayonnaise, olive oil, lemon juice and mustard. Season with salt and pepper.
In another bowl, combine broccoli, celery and apple. Pour over dressing and toss to combine. Season with salt and pepper. Serve.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Broccoli Slaw
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Broccoli Slaw
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
