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Gallery Broken Wonton Soup Credit: Justin Walker Recipe Summary prep: 35 mins total: 55 mins Servings: 4
Ingredients Ingredient Checklist 1 teaspoon safflower oil 1 tablespoon thinly sliced garlic (from 2 cloves) 1 heaping tablespoon ginger matchsticks (thinly sliced from a 1-inch piece) 4 cups low-sodium chicken broth 2 tablespoons finely chopped cilantro leaves, stems reserved 2 tablespoons reduced-sodium soy sauce 12 ounces uncooked breakfast sausage, casings removed 12 ounces baby bok choy (2 medium or 3 small), roughly chopped 12 wonton wrappers, quartered diagonally Chili-garlic sauce, such as Huy Fong, for serving (optional)
Gallery Broken Wonton Soup Credit: Justin Walker
Recipe Summary prep: 35 mins total: 55 mins Servings: 4
Gallery
Broken Wonton Soup Credit: Justin Walker
Broken Wonton Soup
Credit: Justin Walker
Broken Wonton Soup
Recipe Summary prep: 35 mins total: 55 mins Servings: 4
Recipe Summary
prep: 35 mins total: 55 mins
Servings: 4
prep: 35 mins
total: 55 mins
prep:
35 mins
total:
55 mins
Servings: 4
4
Ingredients
Ingredients
- 1 teaspoon safflower oil 1 tablespoon thinly sliced garlic (from 2 cloves) 1 heaping tablespoon ginger matchsticks (thinly sliced from a 1-inch piece) 4 cups low-sodium chicken broth 2 tablespoons finely chopped cilantro leaves, stems reserved 2 tablespoons reduced-sodium soy sauce 12 ounces uncooked breakfast sausage, casings removed 12 ounces baby bok choy (2 medium or 3 small), roughly chopped 12 wonton wrappers, quartered diagonally Chili-garlic sauce, such as Huy Fong, for serving (optional)
Directions
Heat oil in a medium saucepan over medium-high; add garlic and ginger and cook until fragrant, 30 seconds. Add broth, 2 cups water, cilantro stems, and 1 tablespoon soy sauce. Bring to a boil, then reduce heat to low and simmer, partially covered, 20 minutes. Remove and discard cilantro. Meanwhile, in a medium bowl, combine sausage, remaining 1 tablespoon soy sauce, and cilantro leaves. Roll mixture into 1-inch meatballs.
Return broth mixture to a simmer; stir in bok choy, then remove from heat. Gently add meatballs. Cover; let stand until meatballs are puffed and cooked through, 5 to 6 minutes. Drop wonton wrappers into soup, one at a time, stirring occasionally to prevent sticking. Divide soup among 4 bowls; serve with chili-garlic sauce.
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All Reviews for Broken Wonton Soup
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All Reviews for Broken Wonton Soup
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Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
