Reviews (1) Add Rating & Review Martha Stewart Member Rating: Unrated 07/30/2009 Does anyone know what you can substitute for the sheets of gelatin? Is it one sheet for a package of Knox? Thanks
Back to Brown-Sugar Panna Cotta All Reviews for Brown-Sugar Panna Cotta - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Brown-Sugar Panna Cotta Recipe Summary Servings: 10
Ingredients Ingredient Checklist 2 1/2 sheets gelatin 1/2 cup packed light-brown sugar 2 3/4 cups plus 3 tablespoons heavy cream Granny Smith Apple Sorbet, for serving Calvados Geleecubes, for serving 1 1/4 cups prosecco, for serving
Gallery Brown-Sugar Panna Cotta
Recipe Summary Servings: 10
Gallery
Brown-Sugar Panna Cotta
Brown-Sugar Panna Cotta
Brown-Sugar Panna Cotta
Recipe Summary Servings: 10
Recipe Summary
Servings: 10
Servings: 10
10
Ingredients
Ingredients
- 2 1/2 sheets gelatin 1/2 cup packed light-brown sugar 2 3/4 cups plus 3 tablespoons heavy cream Granny Smith Apple Sorbet, for serving Calvados Geleecubes, for serving 1 1/4 cups prosecco, for serving
Directions
Prepare an ice-water bath and set a medium bowl over it. Place gelatin in a bowl filled with enough cold water to completely cover; let soften.
In a small saucepan, heat sugar and 1 cup plus 3 tablespoons heavy cream over medium heat, stirring, until sugar is dissolved. Strain gelatin through a fine mesh sieve. Add gelatin to sugar mixture, along with remaining 1 3/4 cups heavy cream; stir to combine.
Strain into bowl set over ice-water bath to cool. Transfer mixture to a 1-quart container and refrigerate panna cotta until set.
Place two tablespoons panna cotta in each of 10 bowls. Garnish with sorbet and gelee cubes. Pour 2 tablespoons prosecco into each bowl and serve immediately.
Reviews (1)
Add Rating & Review
Martha Stewart Member Rating: Unrated 07/30/2009 Does anyone know what you can substitute for the sheets of gelatin? Is it one sheet for a package of Knox? Thanks
Reviews (1)
Add Rating & Review
Add Rating & Review
Martha Stewart Member Rating: Unrated 07/30/2009 Does anyone know what you can substitute for the sheets of gelatin? Is it one sheet for a package of Knox? Thanks
Martha Stewart Member
Rating: Unrated 07/30/2009
Does anyone know what you can substitute for the sheets of gelatin? Is it one sheet for a package of Knox? Thanks
Rating: Unrated
All Reviews for Brown-Sugar Panna Cotta
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All Reviews for Brown-Sugar Panna Cotta
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
