Reviews (2) Add Rating & Review 112 Ratings 5 star values: 15 4 star values: 14 3 star values: 29 2 star values: 35 1 star values: 19 Martha Stewart Member Rating: 5 stars 05/28/2015 This is one of the best pies I have ever tasted, and the easiest crust to put together. I was at a weekend house where no torch was to be found, so I placed the assembled and frozen pie right under the broiler for a brulee top. Worked like a charm! Martha Stewart Member Rating: Unrated 08/29/2013 I would love to see the nutritional info for this recipe.
Back to Banana Icebox Pie All Reviews for Banana Icebox Pie - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Read the full recipe after the video. Recipe Summary prep: 25 mins total: 1 hr Servings: 8 frozen-banana-pie-015-ed110430.jpg
Ingredients Ingredient Checklist 6 ounces vanilla wafers 4 tablespoons unsalted butter, melted Salt 5 large ripe bananas, divided 1/3 cup sweetened condensed milk 1/2 teaspoon pure vanilla extract 1 cup heavy cream 3 tablespoons coarse sugar for serving
Gallery Read the full recipe after the video.
Recipe Summary prep: 25 mins total: 1 hr Servings: 8 frozen-banana-pie-015-ed110430.jpg
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
Recipe Summary prep: 25 mins total: 1 hr Servings: 8
Recipe Summary
prep: 25 mins total: 1 hr
Servings: 8
prep: 25 mins
total: 1 hr
prep:
25 mins
total:
1 hr
Servings: 8
8
frozen-banana-pie-015-ed110430.jpg
frozen-banana-pie-015-ed110430.jpg
Ingredients
Ingredients
- 6 ounces vanilla wafers 4 tablespoons unsalted butter, melted Salt 5 large ripe bananas, divided 1/3 cup sweetened condensed milk 1/2 teaspoon pure vanilla extract 1 cup heavy cream 3 tablespoons coarse sugar for serving
Directions
Preheat oven to 350 degrees. In a food processor, pulse cookies until finely ground (you should have about 1 1/2 cups). Add butter and a scant 1/4 teaspoon salt and pulse until combined. Firmly press crumb mixture into bottom and up sides of a 9-inch pie plate. Bake until crust is dry and set, about 12 minutes. Let cool completely on a wire rack before filling.
In a large bowl, mash 2 bananas until smooth. Stir in condensed milk, vanilla, and a pinch of salt. In a large bowl, using an electric mixer, beat cream on high until stiff peaks form, 3 minutes. With a rubber spatula, gently fold whipped cream into banana mixture. Transfer to crust, cover with plastic, and freeze until firm, at least 12 hours.
Cut remaining 2 bananas lengthwise into 1/4-inch thick slices. Layer banana slices on top of pie. Just before serving, sprinkle sugar evenly over bananas. Use a kitchen torch to caramelize sugar. Return pie to freezer for a few minutes if becomes too soft.
Reviews (2)
Add Rating & Review 112 Ratings 5 star values: 15 4 star values: 14 3 star values: 29 2 star values: 35 1 star values: 19
Martha Stewart Member Rating: 5 stars 05/28/2015 This is one of the best pies I have ever tasted, and the easiest crust to put together. I was at a weekend house where no torch was to be found, so I placed the assembled and frozen pie right under the broiler for a brulee top. Worked like a charm! Martha Stewart Member Rating: Unrated 08/29/2013 I would love to see the nutritional info for this recipe.
Reviews (2)
Add Rating & Review 112 Ratings 5 star values: 15 4 star values: 14 3 star values: 29 2 star values: 35 1 star values: 19
Add Rating & Review
112 Ratings 5 star values: 15 4 star values: 14 3 star values: 29 2 star values: 35 1 star values: 19
112 Ratings 5 star values: 15 4 star values: 14 3 star values: 29 2 star values: 35 1 star values: 19
112 Ratings 5 star values: 15 4 star values: 14 3 star values: 29 2 star values: 35 1 star values: 19
5 star values: 15 4 star values: 14 3 star values: 29 2 star values: 35 1 star values: 19
Martha Stewart Member Rating: 5 stars 05/28/2015 This is one of the best pies I have ever tasted, and the easiest crust to put together. I was at a weekend house where no torch was to be found, so I placed the assembled and frozen pie right under the broiler for a brulee top. Worked like a charm! Martha Stewart Member Rating: Unrated 08/29/2013 I would love to see the nutritional info for this recipe.Martha Stewart Member
Rating: 5 stars 05/28/2015
This is one of the best pies I have ever tasted, and the easiest crust to put together. I was at a weekend house where no torch was to be found, so I placed the assembled and frozen pie right under the broiler for a brulee top. Worked like a charm!
Rating: 5 stars
Rating: Unrated 08/29/2013
I would love to see the nutritional info for this recipe.
Rating: Unrated
All Reviews for Banana Icebox Pie
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Banana Icebox Pie
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
