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Bruschetta with Roasted Peppers and Herbed Ricotta

Ingredients

Ingredient Checklist

1 cup fresh ricotta cheese

1/2 teaspoon coarse salt

2 tablespoons extra-virgin olive oil, plus more for drizzling

2 tablespoons chopped fresh oregano

Freshly ground pepper

8 slices Classic Bruschetta

1 roasted red bell pepper, cut into 8 strips

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Bruschetta with Roasted Peppers and Herbed Ricotta

Bruschetta with Roasted Peppers and Herbed Ricotta

Bruschetta with Roasted Peppers and Herbed Ricotta

Bruschetta with Roasted Peppers and Herbed Ricotta

Ingredients

Ingredients

  • 1 cup fresh ricotta cheese
  • 1/2 teaspoon coarse salt
  • 2 tablespoons extra-virgin olive oil, plus more for drizzling
  • 2 tablespoons chopped fresh oregano
  • Freshly ground pepper
  • 8 slices Classic Bruschetta
  • 1 roasted red bell pepper, cut into 8 strips

Directions

Stir together ricotta, salt, oil, and oregano; season with pepper. Spread mixture onto bruschetta slices. Place a roasted pepper strip on each slice, and drizzle with oil.

Reviews

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Reviews

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Add Rating & Review

All Reviews for Bruschetta with Roasted Peppers and Herbed Ricotta

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

All Reviews for Bruschetta with Roasted Peppers and Herbed Ricotta

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest