Reviews (1)
Add Rating & Review
28 Ratings
5 star values:
2
4 star values:
8
3 star values:
14
2 star values:
4
1 star values:
0
Martha Stewart Member
Rating: 5.0 stars
09/22/2020
Easy to follow directions, amazing flavor. That 1st bite reminded me of those famous fruitcakes from Texas, the only fruitcake I'll eat from the Collin Street Bakery. So that's how they make those juicy bits of pineapple! Give it a try, see if you like it as much as I do.
Back to Candied Pineapple Slices
All Reviews for Candied Pineapple Slices
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Gallery
Ingredients
Ingredient Checklist
2 cans sliced pineapple, drained, plus 1 1/2 cups reserved juice
2 1/2 cups sugar
1/4 cup light corn syrup
Gallery
Gallery
Ingredients
Ingredients
- 2 cans sliced pineapple, drained, plus 1 1/2 cups reserved juice
- 2 1/2 cups sugar
- 1/4 cup light corn syrup
Directions
Bring pineapple juice, sugar, and corn syrup to a boil; cook on medium heat 4 minutes. Add pineapple slices; simmer on low heat, turning frequently, 45 minutes or until translucent.
Transfer slices to a wire rack set over a baking sheet and bake at 200 degrees until pineapple caramelizes and is less sticky, 60 to 90 minutes. Let cool on rack.
Reviews (1)
Add Rating & Review
28 Ratings
5 star values:
2
4 star values:
8
3 star values:
14
2 star values:
4
1 star values:
0
Martha Stewart Member
Rating: 5.0 stars
09/22/2020
Easy to follow directions, amazing flavor. That 1st bite reminded me of those famous fruitcakes from Texas, the only fruitcake I'll eat from the Collin Street Bakery. So that's how they make those juicy bits of pineapple! Give it a try, see if you like it as much as I do.
Reviews (1)
Add Rating & Review
28 Ratings
5 star values:
2
4 star values:
8
3 star values:
14
2 star values:
4
1 star values:
0
Add Rating & Review
28 Ratings
5 star values:
2
4 star values:
8
3 star values:
14
2 star values:
4
1 star values:
0
28 Ratings
5 star values:
2
4 star values:
8
3 star values:
14
2 star values:
4
1 star values:
0
28 Ratings
5 star values:
2
4 star values:
8
3 star values:
14
2 star values:
4
1 star values:
0
- 5 star values:
- 2
- 4 star values:
- 8
- 3 star values:
- 14
- 2 star values:
- 4
- 1 star values:
- 0
Martha Stewart Member
Rating: 5.0 stars
09/22/2020
Easy to follow directions, amazing flavor. That 1st bite reminded me of those famous fruitcakes from Texas, the only fruitcake I'll eat from the Collin Street Bakery. So that's how they make those juicy bits of pineapple! Give it a try, see if you like it as much as I do.
Martha Stewart Member
Rating: 5.0 stars
09/22/2020
Easy to follow directions, amazing flavor. That 1st bite reminded me of those famous fruitcakes from Texas, the only fruitcake I'll eat from the Collin Street Bakery. So that's how they make those juicy bits of pineapple! Give it a try, see if you like it as much as I do.
Rating: 5.0 stars
All Reviews for Candied Pineapple Slices
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Candied Pineapple Slices
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
