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Caramel Sauce for Brownie Sundaes
Credit:
Mike Krautter
Recipe Summary
Yield: Makes about 1 cup
Ingredients
Ingredient Checklist
1 cup sugar
1/4 teaspoon salt
1/2 cup heavy cream
2 tablespoons unsalted butter
1/2 teaspoon pure vanilla extract
Gallery
Caramel Sauce for Brownie Sundaes
Credit:
Mike Krautter
Recipe Summary
Yield: Makes about 1 cup
Gallery
Caramel Sauce for Brownie Sundaes
Credit:
Mike Krautter
Caramel Sauce for Brownie Sundaes
Credit:
Mike Krautter
Caramel Sauce for Brownie Sundaes
Recipe Summary
Yield: Makes about 1 cup
Recipe Summary
Yield: Makes about 1 cup
Yield: Makes about 1 cup
Makes about 1 cup
Ingredients
Ingredients
- 1 cup sugar
- 1/4 teaspoon salt
- 1/2 cup heavy cream
- 2 tablespoons unsalted butter
- 1/2 teaspoon pure vanilla extract
Directions
Cook sugar, salt and 1/4 cup water in a small saucepan over medium heat until sugar is a medium amber color, about 7 minutes; wash down sides of pan with a pastry brush dipped in water to prevent crystals from forming. Remove from heat. Stir in heavy cream; add butter, and stir until combined. Let cool to room temperature; stir in vanilla. Sauce can be stored in an airtight container in refrigerator up to 2 weeks. Reheat gently; serve at room temperature.
Reviews
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Reviews
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Add Rating & Review
All Reviews for Caramel Sauce for Brownie Sundaes
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Reviews:
Most Helpful
Most Helpful
Most Positive
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All Reviews for Caramel Sauce for Brownie Sundaes
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
