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Gallery Caramelized Skillet Peaches Recipe Summary Servings: 4
Ingredients Ingredient Checklist 4 peaches, halved, pitted, and sliced into 1/2-inch-thick wedges Juice of 1/2 lemon 1/4 teaspoon coarse salt Pinch of ground cinnamon 4 tablespoons (1/2 stick) unsalted butter 1/4 cup packed light-brown sugar 2 tablespoons bourbon or dark rum (optional) Vanilla ice cream (optional)
Gallery Caramelized Skillet Peaches
Recipe Summary Servings: 4
Gallery
Caramelized Skillet Peaches
Caramelized Skillet Peaches
Caramelized Skillet Peaches
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Ingredients
Ingredients
- 4 peaches, halved, pitted, and sliced into 1/2-inch-thick wedges Juice of 1/2 lemon 1/4 teaspoon coarse salt Pinch of ground cinnamon 4 tablespoons (1/2 stick) unsalted butter 1/4 cup packed light-brown sugar 2 tablespoons bourbon or dark rum (optional) Vanilla ice cream (optional)
Directions
In a medium bowl, toss together peaches, lemon juice, salt, and cinnamon; set aside.
Melt butter and sugar in a large skillet over medium-high heat. Add peach mixture and cook, stirring occasionally, until caramelized, about 5 minutes. If using bourbon or rum, add to skillet, and cook until reduced, about 1 minute.
Serve immediately over ice cream, if desired.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Caramelized Skillet Peaches
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Caramelized Skillet Peaches
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
