Reviews (1) Add Rating & Review 15 Ratings 5 star values: 4 4 star values: 5 3 star values: 2 2 star values: 1 1 star values: 3 Martha Stewart Member Rating: Unrated 12/26/2007 This recipe was easy to follow and the results were amazing. It`s pretty simple, I know, but this Chai tea is better than the chai lattes I used to buy from Starbucks. The flavour is full, balanced and rich. The honey adds the perfect sweetness.
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Gallery Read the full recipe after the video. Recipe Summary Servings: 4 Fried Oysters
Ingredients Ingredient Checklist 10 whole green cardamom pods, lightly crushed 5 whole cloves 2 cinnamon sticks 1 piece fresh ginger (about 2 inches), peeled and quartered 1/2 vanilla bean, split lengthwise and scraped 1/3 cup honey, plus more for serving (optional) 4 bags black tea 1 1/2 cups milk
Gallery Read the full recipe after the video.
Recipe Summary Servings: 4 Fried Oysters
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Fried Oysters
Fried Oysters
Ingredients
Ingredients
- 10 whole green cardamom pods, lightly crushed 5 whole cloves 2 cinnamon sticks 1 piece fresh ginger (about 2 inches), peeled and quartered 1/2 vanilla bean, split lengthwise and scraped 1/3 cup honey, plus more for serving (optional) 4 bags black tea 1 1/2 cups milk
Directions
Place 3 cups water in a small saucepan; add cardamom, cloves, cinnamon, ginger, and vanilla bean and scrapings. Bring to a boil over high heat. Reduce heat to low; simmer until mixture is aromatic, about 15 minutes. Whisk in honey; drop tea bags in pan. Turn off heat, and let steep 3 minutes.
Strain tea through a fine strainer or a coffee filter into a warmed serving pot. Heat milk in same saucepan over medium-high heat, about 3 minutes. Do not let milk come to a boil because it will separate. Pour into serving pot with the tea, and stir well to combine. Serve immediately, with more honey on the side if desired.
Reviews (1)
Add Rating & Review 15 Ratings 5 star values: 4 4 star values: 5 3 star values: 2 2 star values: 1 1 star values: 3
Martha Stewart Member Rating: Unrated 12/26/2007 This recipe was easy to follow and the results were amazing. It`s pretty simple, I know, but this Chai tea is better than the chai lattes I used to buy from Starbucks. The flavour is full, balanced and rich. The honey adds the perfect sweetness.
Reviews (1)
Add Rating & Review 15 Ratings 5 star values: 4 4 star values: 5 3 star values: 2 2 star values: 1 1 star values: 3
Add Rating & Review
15 Ratings 5 star values: 4 4 star values: 5 3 star values: 2 2 star values: 1 1 star values: 3
15 Ratings 5 star values: 4 4 star values: 5 3 star values: 2 2 star values: 1 1 star values: 3
15 Ratings 5 star values: 4 4 star values: 5 3 star values: 2 2 star values: 1 1 star values: 3
5 star values: 4 4 star values: 5 3 star values: 2 2 star values: 1 1 star values: 3
Martha Stewart Member Rating: Unrated 12/26/2007 This recipe was easy to follow and the results were amazing. It`s pretty simple, I know, but this Chai tea is better than the chai lattes I used to buy from Starbucks. The flavour is full, balanced and rich. The honey adds the perfect sweetness.Martha Stewart Member
Rating: Unrated 12/26/2007
This recipe was easy to follow and the results were amazing. It`s pretty simple, I know, but this Chai tea is better than the chai lattes I used to buy from Starbucks. The flavour is full, balanced and rich. The honey adds the perfect sweetness.
Rating: Unrated
All Reviews for Chai Tea with Milk
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Chai Tea with Milk
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
