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Chamomile Tea and Limeade
Credit:
Marcus Nilsson
Recipe Summary
prep: 15 mins
total: 1 hr 15 mins
Yield: Makes 3 cups
Ingredients
Ingredient Checklist
2 teaspoons loose-leaf or 2 bags chamomile tea
1/2 cup sugar
1/3 cup lime juice (from 3 limes)
Lime wedges, for serving
Gallery
Chamomile Tea and Limeade
Credit:
Marcus Nilsson
Recipe Summary
prep: 15 mins
total: 1 hr 15 mins
Yield: Makes 3 cups
Gallery
Chamomile Tea and Limeade
Credit:
Marcus Nilsson
Chamomile Tea and Limeade
Credit:
Marcus Nilsson
Chamomile Tea and Limeade
Recipe Summary
prep: 15 mins
total: 1 hr 15 mins
Yield: Makes 3 cups
Recipe Summary
prep: 15 mins
total: 1 hr 15 mins
Yield: Makes 3 cups
prep: 15 mins
total: 1 hr 15 mins
prep:
15 mins
total:
1 hr 15 mins
Yield: Makes 3 cups
Makes 3 cups
Ingredients
Ingredients
- 2 teaspoons loose-leaf or 2 bags chamomile tea
- 1/2 cup sugar
- 1/3 cup lime juice (from 3 limes)
- Lime wedges, for serving
Directions
Brew tea in 2 cups boiling water 4 minutes; strain or remove bag. Let cool completely. Combine sugar and 1/2 cup water in a small saucepan. Bring to a boil, stirring until sugar is dissolved. Let cool completely, then combine with lime juice and tea in a pitcher. Refrigerate until ready to serve, up to 2 days. Serve over ice, garnished with lime wedges.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Chamomile Tea and Limeade
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Chamomile Tea and Limeade
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
