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Gallery Chard-Tomato Saute Credit: Bryan Gardner Recipe Summary prep: 6 mins total: 6 mins Servings: 4
Ingredients Ingredient Checklist 3 tablespoons extra-virgin olive oil, plus more for drizzling 2 thinly sliced garlic cloves 1 chopped large tomato 2 tablespoons drained capers 2 cups chopped Blanched Greens (use Swiss chard or kale) 1/4 cup sliced fresh basil Coarse salt and freshly ground pepper Basil leaves, for topping Grated Parmesan
Gallery Chard-Tomato Saute Credit: Bryan Gardner
Recipe Summary prep: 6 mins total: 6 mins Servings: 4
Gallery
Chard-Tomato Saute Credit: Bryan Gardner
Chard-Tomato Saute
Credit: Bryan Gardner
Chard-Tomato Saute
Recipe Summary prep: 6 mins total: 6 mins Servings: 4
Recipe Summary
prep: 6 mins total: 6 mins
Servings: 4
prep: 6 mins
total: 6 mins
prep:
6 mins
total:
Servings: 4
4
Ingredients
Ingredients
- 3 tablespoons extra-virgin olive oil, plus more for drizzling 2 thinly sliced garlic cloves 1 chopped large tomato 2 tablespoons drained capers 2 cups chopped Blanched Greens (use Swiss chard or kale) 1/4 cup sliced fresh basil Coarse salt and freshly ground pepper Basil leaves, for topping Grated Parmesan
Directions
Heat 3 tablespoons olive oil in a large skillet. Add garlic, tomato, and capers; cook, stirring, 2 minutes. Add chard and sliced basil; heat through. Season with salt and pepper. Drizzle with more oil; top with basil leaves and grated Parmesan.
Reviews
Add Rating & Review
Reviews
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All Reviews for Chard-Tomato Saute
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Chard-Tomato Saute
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest