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Gallery Chard-Tomato Saute Credit: Bryan Gardner Recipe Summary prep: 6 mins total: 6 mins Servings: 4

Ingredients Ingredient Checklist 3 tablespoons extra-virgin olive oil, plus more for drizzling 2 thinly sliced garlic cloves 1 chopped large tomato 2 tablespoons drained capers 2 cups chopped Blanched Greens (use Swiss chard or kale) 1/4 cup sliced fresh basil Coarse salt and freshly ground pepper Basil leaves, for topping Grated Parmesan

Gallery Chard-Tomato Saute Credit: Bryan Gardner

Recipe Summary prep: 6 mins total: 6 mins Servings: 4

Chard-Tomato Saute      Credit: Bryan Gardner  

Chard-Tomato Saute

Credit: Bryan Gardner

Chard-Tomato Saute

Recipe Summary prep: 6 mins total: 6 mins Servings: 4

Recipe Summary

prep: 6 mins total: 6 mins

Servings: 4

prep: 6 mins

total: 6 mins

prep:

6 mins

total:

Servings: 4

4

Ingredients

Ingredients

  • 3 tablespoons extra-virgin olive oil, plus more for drizzling 2 thinly sliced garlic cloves 1 chopped large tomato 2 tablespoons drained capers 2 cups chopped Blanched Greens (use Swiss chard or kale) 1/4 cup sliced fresh basil Coarse salt and freshly ground pepper Basil leaves, for topping Grated Parmesan

Directions

Heat 3 tablespoons olive oil in a large skillet. Add garlic, tomato, and capers; cook, stirring, 2 minutes. Add chard and sliced basil; heat through. Season with salt and pepper. Drizzle with more oil; top with basil leaves and grated Parmesan.

Reviews

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All Reviews for Chard-Tomato Saute

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Chard-Tomato Saute

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest