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Gallery Chickpea and Pasta Soup Recipe Summary prep: 25 mins total: 25 mins Servings: 2

Ingredients Ingredient Checklist 1 teaspoon olive oil 2 garlic cloves, minced 1 can (14 ounces) reduced-sodium vegetable broth 1 1/4 cups water 1/2 cup elbow pasta 1 can (15.5 ounces) chickpeas 2 tablespoons fresh parsely, chopped Ground pepper 2 tablespoons grated Parmesan

Cook’s Notes The soup can be made a day ahead; cool, and refrigerate in a covered container. To keep pasta from expanding overnight in the soup, cook it separately. Toss with a bit of oil; store in its own container. Add to soup before reheating.

Gallery Chickpea and Pasta Soup

Recipe Summary prep: 25 mins total: 25 mins Servings: 2

Chickpea and Pasta Soup     

Chickpea and Pasta Soup

Chickpea and Pasta Soup

Recipe Summary prep: 25 mins total: 25 mins Servings: 2

Recipe Summary

prep: 25 mins total: 25 mins

Servings: 2

prep: 25 mins

total: 25 mins

prep:

25 mins

total:

Servings: 2

2

Ingredients

Ingredients

  • 1 teaspoon olive oil 2 garlic cloves, minced 1 can (14 ounces) reduced-sodium vegetable broth 1 1/4 cups water 1/2 cup elbow pasta 1 can (15.5 ounces) chickpeas 2 tablespoons fresh parsely, chopped Ground pepper 2 tablespoons grated Parmesan

Directions

In a small saucepan, heat olive oil over medium-low heat. Add garlic; cook, stirring frequently, until tender, 1 to 2 minutes.

Add vegetable broth and water. Raise heat to high; bring to a boil. Add pasta and chickpeas, drained and rinsed. Cook until the pasta is al dente, about 5 minutes.

To serve, stir in parsley. Sprinkle with ground pepper and Parmesan.

Cook’s Notes The soup can be made a day ahead; cool, and refrigerate in a covered container. To keep pasta from expanding overnight in the soup, cook it separately. Toss with a bit of oil; store in its own container. Add to soup before reheating.

Cook’s Notes

The soup can be made a day ahead; cool, and refrigerate in a covered container. To keep pasta from expanding overnight in the soup, cook it separately. Toss with a bit of oil; store in its own container. Add to soup before reheating.

Reviews

 Add Rating & Review     

Reviews

Add Rating & Review    

Add Rating & Review

All Reviews for Chickpea and Pasta Soup

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Chickpea and Pasta Soup

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest