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Recipe Summary
Yield: Makes about 1 cup
Ingredients
Ingredient Checklist
1/3 cup freshly squeezed orange juice
1/3 cup freshly squeezed lime juice
1/4 cup low-sodium soy sauce
1 tablespoon toasted sesame oil
1/8 teaspoon freshly ground pepper
2 scallions, ends trimmed and thinly sliced
Cook's Notes
This sauce may be made up to 8 hours ahead and kept, refrigerated, in an airtight container.
Gallery
Recipe Summary
Yield: Makes about 1 cup
Gallery
Recipe Summary
Yield: Makes about 1 cup
Recipe Summary
Yield: Makes about 1 cup
Yield: Makes about 1 cup
Makes about 1 cup
Ingredients
Ingredients
- 1/3 cup freshly squeezed orange juice
- 1/3 cup freshly squeezed lime juice
- 1/4 cup low-sodium soy sauce
- 1 tablespoon toasted sesame oil
- 1/8 teaspoon freshly ground pepper
- 2 scallions, ends trimmed and thinly sliced
Directions
In a small bowl, whisk together orange and lime juices, soy sauce, sesame oil, and pepper; add scallions. Serve.
Cook's Notes
This sauce may be made up to 8 hours ahead and kept, refrigerated, in an airtight container.
Cook’s Notes
This sauce may be made up to 8 hours ahead and kept, refrigerated, in an airtight container.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Citrus Dipping Sauce
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Citrus Dipping Sauce
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest