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Coal-Roasted Vegetables
Credit:
Paola + Murray
Recipe Summary
prep: 25 mins
total: 45 mins
Yield: Serves 8 to 10
Ingredients
Ingredient Checklist
10 large carrots, scrubbed
4 red or yellow bell peppers
8 medium red or golden beets, scrubbed
3 medium red or sweet onions, such as Vidalia
Extra-virgin olive oil, for serving
Flaky sea salt, such as Maldon, for serving
Sorrel Green-Goddess Dressing, for serving
Gallery
Coal-Roasted Vegetables
Credit:
Paola + Murray
Recipe Summary
prep: 25 mins
total: 45 mins
Yield: Serves 8 to 10
Gallery
Coal-Roasted Vegetables
Credit:
Paola + Murray
Coal-Roasted Vegetables
Credit:
Paola + Murray
Coal-Roasted Vegetables
Recipe Summary
prep: 25 mins
total: 45 mins
Yield: Serves 8 to 10
Recipe Summary
prep: 25 mins
total: 45 mins
Yield: Serves 8 to 10
prep: 25 mins
total: 45 mins
prep:
25 mins
total:
45 mins
Yield: Serves 8 to 10
Serves 8 to 10
Ingredients
Ingredients
- 10 large carrots, scrubbed
- 4 red or yellow bell peppers
- 8 medium red or golden beets, scrubbed
- 3 medium red or sweet onions, such as Vidalia
- Extra-virgin olive oil, for serving
- Flaky sea salt, such as Maldon, for serving
- Sorrel Green-Goddess Dressing, for serving
Directions
Preheat grill for direct-heat cooking, or build a fire and burn down wood until only red coals and gray ash remain.
Place vegetables directly on coals and cook, turning occasionally, until blackened all over and tender enough to be pierced with the tip of a knife with some resistance, about 15 minutes for carrots and peppers, 25 minutes for beets and onions. Place peppers in a bowl, cover, and let stand 10 minutes. Let other vegetables cool slightly while peppers steam.
Rub peppers and other vegetables with your hands or paper towels to remove as much of charred exteriors as possible. Halve carrots lengthwise, and slice peppers into strips, discarding stems and seeds; slice beets and onions into wedges. Drizzle with oil, season with flaky salt, and serve with dressing.
Reviews
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Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Coal-Roasted Vegetables
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
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Newest
All Reviews for Coal-Roasted Vegetables
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest