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Cocktail Salad Dressing
Credit:
Chris Simpson
Recipe Summary
prep: 5 mins
total: 5 mins
Yield: Makes about 3/4 cup
Ingredients
Ingredient Checklist
1/4 cup ketchup
2 tablespoons fresh lemon juice
1 teaspoon Dijon mustard
Pinch sugar
1/4 cup extra-virgin olive oil
Kosher salt and freshly ground pepper
Gallery
Cocktail Salad Dressing
Credit:
Chris Simpson
Recipe Summary
prep: 5 mins
total: 5 mins
Yield: Makes about 3/4 cup
Gallery
Cocktail Salad Dressing
Credit:
Chris Simpson
Cocktail Salad Dressing
Credit:
Chris Simpson
Cocktail Salad Dressing
Recipe Summary
prep: 5 mins
total: 5 mins
Yield: Makes about 3/4 cup
Recipe Summary
prep: 5 mins
total: 5 mins
Yield: Makes about 3/4 cup
prep: 5 mins
total: 5 mins
prep:
5 mins
total:
Yield: Makes about 3/4 cup
Makes about 3/4 cup
Ingredients
Ingredients
- 1/4 cup ketchup
- 2 tablespoons fresh lemon juice
- 1 teaspoon Dijon mustard
- Pinch sugar
- 1/4 cup extra-virgin olive oil
- Kosher salt and freshly ground pepper
Directions
In a medium bowl, whisk together ketchup, lemon juice, 2 teaspoons water, mustard, and sugar. Whisking constantly, add oil in a steady stream and whisk until dressing is thickened and smooth. Season with salt and pepper to taste. Refrigerate in an airtight container for up to 5 days.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Cocktail Salad Dressing
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Cocktail Salad Dressing
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
