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Coconut Macaroons

Recipe Summary

Yield: Makes about 1 1/2 dozen

Ingredients

Ingredient Checklist

3/4 cup sugar

2 1/2 cups unsweetened shredded coconut

2 large egg whites

1 teaspoon pure vanilla extract

Pinch of salt

Gallery

Coconut Macaroons

Recipe Summary

Yield: Makes about 1 1/2 dozen

Coconut Macaroons

Coconut Macaroons

Coconut Macaroons

Recipe Summary

Yield: Makes about 1 1/2 dozen

Recipe Summary

Yield: Makes about 1 1/2 dozen

Yield: Makes about 1 1/2 dozen

Makes about 1 1/2 dozen

Ingredients

Ingredients

  • 3/4 cup sugar
  • 2 1/2 cups unsweetened shredded coconut
  • 2 large egg whites
  • 1 teaspoon pure vanilla extract
  • Pinch of salt

Directions

Preheat oven to 325 degrees. Line a baking sheet with parchment paper.

In a large bowl, combine sugar, coconut, egg whites, vanilla, and salt. Using your hands, mix well, completely combining ingredients.

Dampen hands with cold water. Use 1 1/2 tablespoons to form mounds; place on prepared baking sheet, spacing about 1 inch apart.

Bake until golden brown, 16 to 17 minutes, rotating halfway through. Let cool on a wire rack. Cookies can be stored in an airtight container at room temperature for up to 3 days.

Reviews (4)

Add Rating & Review

34 Ratings

5 star values:

                                  9

4 star values:

                                  4

3 star values:

                                  12

2 star values:

                                  7

1 star values:

                                  2

Reviews (4)

Add Rating & Review

34 Ratings

5 star values:

                                  9

4 star values:

                                  4

3 star values:

                                  12

2 star values:

                                  7

1 star values:

                                  2

Add Rating & Review

34 Ratings

5 star values:

                                  9

4 star values:

                                  4

3 star values:

                                  12

2 star values:

                                  7

1 star values:

                                  2

34 Ratings

5 star values:

                                  9

4 star values:

                                  4

3 star values:

                                  12

2 star values:

                                  7

1 star values:

                                  2

34 Ratings

5 star values:

                                  9

4 star values:

                                  4

3 star values:

                                  12

2 star values:

                                  7

1 star values:

                                  2
  • 5 star values:
  • 9
  • 4 star values:
  • 4
  • 3 star values:
  • 12
  • 2 star values:
  • 7
  • 1 star values:
  • 2

Martha Stewart Member

Rating: Unrated

11/11/2009

                I feel as though you could just add cocoa powder or chocolate chips. But there are theses recipes too...
                http://www.marthastewart.com/recipe/chocolate-macaroons

http://www.marthastewart.com/recipe/chocolate-chunk-macaroons

Martha Stewart Member

Rating: Unrated

11/07/2009

                How do you make the other ones in the picture?  

Martha Stewart Member

Rating: Unrated

11/07/2009

                These cookies bring back memories  my Grandmother Grover  always made these  for us.  

Martha Stewart Member

Rating: Unrated

10/16/2008

                very unhappy with the results of this recipe, you might as well save yourself some time, energy and money and just eat the coconut straight from the bag, it tastes just the same!  

Martha Stewart Member

Rating: Unrated

11/11/2009

                I feel as though you could just add cocoa powder or chocolate chips. But there are theses recipes too...
                http://www.marthastewart.com/recipe/chocolate-macaroons

http://www.marthastewart.com/recipe/chocolate-chunk-macaroons

Rating: Unrated

Rating: Unrated

11/07/2009

                How do you make the other ones in the picture?  


                    
                These cookies bring back memories  my Grandmother Grover  always made these  for us.  

Rating: Unrated

10/16/2008

                very unhappy with the results of this recipe, you might as well save yourself some time, energy and money and just eat the coconut straight from the bag, it tastes just the same!  

All Reviews for Coconut Macaroons

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

All Reviews for Coconut Macaroons

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest