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Gallery Read the full recipe after the video. Recipe Summary prep: 15 mins total: 1 hr 45 mins Servings: 8 cranberry blood orange spritzer
Ingredients Ingredient Checklist 2/3 cup sugar 8 ounces fresh or frozen cranberries (2 cups) 1 blood orange, quartered and cut into 1/4-inch slices, plus more slices for serving 8 ounces vodka, chilled 1/4 cup fresh lime juice 16 ounces ginger beer, chilled Crushed ice and fresh mint leaves, for serving
Gallery Read the full recipe after the video.
Recipe Summary prep: 15 mins total: 1 hr 45 mins Servings: 8 cranberry blood orange spritzer
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
Recipe Summary prep: 15 mins total: 1 hr 45 mins Servings: 8
Recipe Summary
prep: 15 mins total: 1 hr 45 mins
Servings: 8
prep: 15 mins
total: 1 hr 45 mins
prep:
15 mins
total:
1 hr 45 mins
Servings: 8
8
cranberry blood orange spritzer
cranberry blood orange spritzer
Ingredients
Ingredients
- 2/3 cup sugar 8 ounces fresh or frozen cranberries (2 cups) 1 blood orange, quartered and cut into 1/4-inch slices, plus more slices for serving 8 ounces vodka, chilled 1/4 cup fresh lime juice 16 ounces ginger beer, chilled Crushed ice and fresh mint leaves, for serving
Directions
Stir together sugar, cranberries, orange slices, and 1/2 cup water in a small saucepan. Cook over medium-high, stirring occasionally, until cranberries just start to burst, about 5 minutes. Remove from heat; let cool completely. Remove orange slices; discard. Refrigerate until cold, at least 1 hour and up to 1 week.
In a pitcher, combine syrup, vodka, lime juice, and ginger beer. Serve over crushed ice, with mint and fresh orange slices.
Reviews
Add Rating & Review
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All Reviews for Cranberry-Blood Orange Spritz
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Cranberry-Blood Orange Spritz
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
