Reviews Add Rating & Review
Back to Creamy Parmesan Oats with Fried Egg All Reviews for Creamy Parmesan Oats with Fried Egg - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Creamy Parmesan Oats with Fried Egg Credit: Ngoc Minh Ngo Recipe Summary prep: 25 mins total: 30 mins Servings: 2
Ingredients Ingredient Checklist 2/3 cup quick-cooking steel-cut oats, such as McCann’s 1 clove garlic, grated Kosher salt and freshly ground pepper 1/3 cup finely grated Parmesan, plus more for serving 1 tablespoon extra-virgin olive oil, plus more for drizzling 2 large eggs 1/4 cup Peppadew peppers, sliced 1 cup watercress, tough stems removed 2 lemon wedges
Gallery Creamy Parmesan Oats with Fried Egg Credit: Ngoc Minh Ngo
Recipe Summary prep: 25 mins total: 30 mins Servings: 2
Gallery
Creamy Parmesan Oats with Fried Egg Credit: Ngoc Minh Ngo
Creamy Parmesan Oats with Fried Egg
Credit: Ngoc Minh Ngo
Creamy Parmesan Oats with Fried Egg
Recipe Summary prep: 25 mins total: 30 mins Servings: 2
Recipe Summary
prep: 25 mins total: 30 mins
Servings: 2
prep: 25 mins
total: 30 mins
prep:
25 mins
total:
30 mins
Servings: 2
2
Ingredients
Ingredients
- 2/3 cup quick-cooking steel-cut oats, such as McCann’s 1 clove garlic, grated Kosher salt and freshly ground pepper 1/3 cup finely grated Parmesan, plus more for serving 1 tablespoon extra-virgin olive oil, plus more for drizzling 2 large eggs 1/4 cup Peppadew peppers, sliced 1 cup watercress, tough stems removed 2 lemon wedges
Directions
In a small saucepan, bring 2 cups water to a boil. Add oats, garlic, and 1/2 teaspoon salt. Stir, then reduce heat, cover, and simmer, stirring occasionally, until tender, 5 to 7 minutes. Stir in cheese; cover to keep warm.
Heat oil in a medium nonstick pan over medium. Add eggs and cook until whites are set and yolks are still runny, about 3 minutes. Season with salt and pepper.
Add water to oatmeal as necessary until creamy. Divide between two bowls; top with eggs, peppers, and watercress. Squeeze lemon wedges over top, drizzle with oil, sprinkle with cheese, and serve.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Creamy Parmesan Oats with Fried Egg
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Creamy Parmesan Oats with Fried Egg
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
