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Gallery Cucumber Lemonade Credit: Linda Pugliese Recipe Summary prep: 5 mins total: 5 mins Servings: 6
Ingredients Ingredient Checklist 2 English cucumbers, peeled and cut into chunks 1 quart homemade or store-bought lemonade
Cook’s Notes The juice can be made ahead and refrigerated for up to three days.
Gallery Cucumber Lemonade Credit: Linda Pugliese
Recipe Summary prep: 5 mins total: 5 mins Servings: 6
Gallery
Cucumber Lemonade Credit: Linda Pugliese
Cucumber Lemonade
Credit: Linda Pugliese
Cucumber Lemonade
Recipe Summary prep: 5 mins total: 5 mins Servings: 6
Recipe Summary
prep: 5 mins total: 5 mins
Servings: 6
prep: 5 mins
total: 5 mins
prep:
5 mins
total:
Servings: 6
6
Ingredients
Ingredients
- 2 English cucumbers, peeled and cut into chunks 1 quart homemade or store-bought lemonade
Directions
Puree cucumbers with 1/2 cup water in a blender. Strain through a fine-mesh sieve; discard solids. Combine cucumber juice and lemonade. Serve over ice.
Cook’s Notes The juice can be made ahead and refrigerated for up to three days.
Cook’s Notes
The juice can be made ahead and refrigerated for up to three days.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Cucumber Lemonade
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Cucumber Lemonade
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest