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Gallery Dry-Fried Snow Peas and Scallions Credit: Nico Schinco Recipe Summary total: 10 mins Servings: 4
Ingredients Ingredient Checklist 4 scallions, cut into 2-inch pieces 8 ounces snow peas, trimmed 1 tablespoon toasted sesame oil 2 teaspoons chili-garlic sauce, plus more for serving 1 teaspoon soy sauce 1 cup snow pea tips, roughly chopped Kosher salt
Gallery Dry-Fried Snow Peas and Scallions Credit: Nico Schinco
Recipe Summary total: 10 mins Servings: 4
Gallery
Dry-Fried Snow Peas and Scallions Credit: Nico Schinco
Dry-Fried Snow Peas and Scallions
Credit: Nico Schinco
Dry-Fried Snow Peas and Scallions
Recipe Summary total: 10 mins Servings: 4
Recipe Summary
total: 10 mins
Servings: 4
total: 10 mins
total:
10 mins
Servings: 4
4
Ingredients
Ingredients
- 4 scallions, cut into 2-inch pieces 8 ounces snow peas, trimmed 1 tablespoon toasted sesame oil 2 teaspoons chili-garlic sauce, plus more for serving 1 teaspoon soy sauce 1 cup snow pea tips, roughly chopped Kosher salt
Directions
Heat a large, heavy-bottomed skillet over high. Add scallions and snow peas and cook, stirring, until crisp-tender and charred in places, 4 to 5 minutes.
Remove skillet from heat and stir in sesame oil, chili-garlic sauce, soy sauce, and a snow-pea tips. Season with kosher salt and serve with more chili-garlic sauce.
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Add Rating & Review
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All Reviews for Dry-Fried Snow Peas and Scallions
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Dry-Fried Snow Peas and Scallions
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
