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Gallery Recipe Summary Servings: 4
Ingredients Ingredient Checklist 2 1/2 cups water 12 ounces couscous (about 2 cups) 1/2 teaspoon salt 1/8 teaspoon pepper 2 tablespoons olive oil
Gallery
Recipe Summary Servings: 4
Gallery
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Ingredients
Ingredients
- 2 1/2 cups water 12 ounces couscous (about 2 cups) 1/2 teaspoon salt 1/8 teaspoon pepper 2 tablespoons olive oil
Directions
Bring water to a boil. In a medium bowl, combine couscous, salt, pepper, and oil. Stir to combine. Stir one-third of the water into the couscous. Press couscous gently with the back of a fork. Cover with plastic wrap and let stand for 3 minutes. Keep water hot.
Repeat with remaining water in 2 additions. Break up clumps with a fork or with your fingers.
Reviews
Add Rating & Review 2 Ratings 5 star values: 0 4 star values: 2 3 star values: 0 2 star values: 0 1 star values: 0
Reviews
Add Rating & Review 2 Ratings 5 star values: 0 4 star values: 2 3 star values: 0 2 star values: 0 1 star values: 0
Add Rating & Review
2 Ratings 5 star values: 0 4 star values: 2 3 star values: 0 2 star values: 0 1 star values: 0
2 Ratings 5 star values: 0 4 star values: 2 3 star values: 0 2 star values: 0 1 star values: 0
2 Ratings 5 star values: 0 4 star values: 2 3 star values: 0 2 star values: 0 1 star values: 0
5 star values: 0 4 star values: 2 3 star values: 0 2 star values: 0 1 star values: 0
All Reviews for Couscous
of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Couscous
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
