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Gallery Easy Fruit-Juice Gelatin Credit: Johnny Miller Recipe Summary Servings: 8
Ingredients Ingredient Checklist 4 cups fresh or premade fruit juice (aside from mango, papaya, and pineapple, any kind – pulpy or not – will work) 2 envelopes (1/4 ounce each) unflavored gelatin
Gallery Easy Fruit-Juice Gelatin Credit: Johnny Miller
Recipe Summary Servings: 8
Gallery
Easy Fruit-Juice Gelatin Credit: Johnny Miller
Easy Fruit-Juice Gelatin
Credit: Johnny Miller
Easy Fruit-Juice Gelatin
Recipe Summary Servings: 8
Recipe Summary
Servings: 8
Servings: 8
8
Ingredients
Ingredients
- 4 cups fresh or premade fruit juice (aside from mango, papaya, and pineapple, any kind – pulpy or not – will work) 2 envelopes (1/4 ounce each) unflavored gelatin
Directions
Place 1 cup juice in a glass bowl. Sprinkle with gelatin. Meanwhile, bring remaining 3 cups juice to a boil. Pour boiling juice over gelatin-juice mixture, and stir until gelatin dissolves completely. Pour into 5-ounce juice glasses, which make great single servings. Refrigerate until firm, about 4 hours.
Reviews
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All Reviews for Easy Fruit-Juice Gelatin
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Easy Fruit-Juice Gelatin
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
