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Gallery Elio’s Bay Scallop Salad Recipe Summary Servings: 2
Ingredients Ingredient Checklist 1 large onion, halved and thinly sliced Vegetable oil, for frying Coarse salt and freshly ground pepper All-purpose flour, for dredging 2 tablespoons canola oil 48 bay scallops, preferably Nantucket 3 tablespoons dry white wine 1 tablespoon unsalted butter 2 tablespoons Homemade Chicken Stock 4 cups mixed salad greens 3 tablespoons extra-virgin olive oil 1 teaspoon red-wine vinegar
Gallery Elio’s Bay Scallop Salad
Recipe Summary Servings: 2
Gallery
Elio's Bay Scallop Salad
Elio’s Bay Scallop Salad
Elio’s Bay Scallop Salad
Recipe Summary Servings: 2
Recipe Summary
Servings: 2
Servings: 2
2
Ingredients
Ingredients
- 1 large onion, halved and thinly sliced Vegetable oil, for frying Coarse salt and freshly ground pepper All-purpose flour, for dredging 2 tablespoons canola oil 48 bay scallops, preferably Nantucket 3 tablespoons dry white wine 1 tablespoon unsalted butter 2 tablespoons Homemade Chicken Stock 4 cups mixed salad greens 3 tablespoons extra-virgin olive oil 1 teaspoon red-wine vinegar
Directions
Fill a medium bowl with ice and water. Add onions, and soak until ready to fry. Drain well, and pat dry. Heat 2 inches oil in a medium saucepan to 400 degrees. Add onion, and fry until golden brown and crisp, about 1 minute. Transfer to paper towels to drain. Sprinkle with salt; set aside.
Place flour in a shallow dish. Heat canola oil in a large nonstick saute pan over high heat. Dredge scallops in flour, shaking off any excess. Add scallops to pan, and cook until just golden, about 30 seconds per side. Pour out excess oil. Add wine, butter, stock, salt, and pepper. Cook for 30 seconds, and remove scallops to a platter; keep warm. Simmer sauce until reduced slightly, about 30 seconds.
Place greens in a medium bowl. Drizzle with olive oil and vinegar. Season with salt and pepper. Toss to combine.
Divide greens between two plates. Drizzle reduced sauce around the perimeter of each plate. Arrange scallops around greens. Top with fried onions.
Reviews
Add Rating & Review
Reviews
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All Reviews for Elio’s Bay Scallop Salad
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Elio’s Bay Scallop Salad
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
