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Gallery
Read the full recipe after the video.
sangria-261-d112159.jpg
Ingredients
Ingredient Checklist
1 1/4 cup apple juice, divided
1/4 cup honey
Ice
2 cups dry white or rose wine
1 cup pomegranate juice
1/2 cup pomegranate seeds, plus more for garnish
2 Lady apples, thinly sliced into rounds, plus more for garnish
Gallery
Read the full recipe after the video.
sangria-261-d112159.jpg
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
sangria-261-d112159.jpg
sangria-261-d112159.jpg
Ingredients
Ingredients
- 1 1/4 cup apple juice, divided
- 1/4 cup honey
- Ice
- 2 cups dry white or rose wine
- 1 cup pomegranate juice
- 1/2 cup pomegranate seeds, plus more for garnish
- 2 Lady apples, thinly sliced into rounds, plus more for garnish
Directions
Bring 1/4 cup apple juice to a simmer in a small saucepan. Stir in honey until dissolved. Fill a large pitcher halfway with ice, then pour the juice mixture over it. Add wine, 1 cup apple juice, pomegranate juice, pomegranate seeds, and apple slices. Stir to combine. Serve in glasses garnished with more pomegranate seeds and apple slices.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Fall Sangria
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Fall Sangria
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
