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Read the full recipe after the video.
firecracker-crackers-178-d112023.jpg
Ingredients
Ingredient Checklist
1/4 cup pure maple syrup
3 tablespoons Sriracha
2 tablespoons unsalted butter
4 cups oyster crackers
6 thyme sprigs
Gallery
Read the full recipe after the video.
firecracker-crackers-178-d112023.jpg
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
firecracker-crackers-178-d112023.jpg
firecracker-crackers-178-d112023.jpg
Ingredients
Ingredients
- 1/4 cup pure maple syrup
- 3 tablespoons Sriracha
- 2 tablespoons unsalted butter
- 4 cups oyster crackers
- 6 thyme sprigs
Directions
Preheat oven to 275 degrees. In a small saucepan, combine syrup, sriracha, and butter; bring to a boil and stir until combined. Toss with crackers and thyme.
Spread onto a parchment-lined rimmed baking sheet and bake until coating is set, stirring a few times, about 45 minutes. Let cool completely before serving. The crackers can be stored for up to a week in an airtight container.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Fiery Crackers
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Fiery Crackers
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
