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Fire-Roasted Cheese Sandwiches

Recipe Summary

Yield: Makes 8

Ingredients

Ingredient Checklist

16 1/2-inch-thick slices bread, preferably rustic-style or country-style

1/3 cup mustard, such as honey mustard

1 pound Fontina cheese, thinly sliced

Gallery

Fire-Roasted Cheese Sandwiches

Recipe Summary

Yield: Makes 8

Fire-Roasted Cheese Sandwiches

Fire-Roasted Cheese Sandwiches

Fire-Roasted Cheese Sandwiches

Recipe Summary

Yield: Makes 8

Recipe Summary

Yield: Makes 8

Yield: Makes 8

Makes 8

Ingredients

Ingredients

  • 16 1/2-inch-thick slices bread, preferably rustic-style or country-style
  • 1/3 cup mustard, such as honey mustard
  • 1 pound Fontina cheese, thinly sliced

Directions

Spread one side of each slice of bread with mustard, and assemble 8 cheese sandwiches. Wrap each in foil.

Place sandwiches on a medium-hot grill. Roast for about 5 to 7 minutes on each side, until bread is golden brown and cheese is completely melted; serve immediately.

Reviews

Add Rating & Review

Reviews

Add Rating & Review

Add Rating & Review

All Reviews for Fire-Roasted Cheese Sandwiches

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

All Reviews for Fire-Roasted Cheese Sandwiches

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest