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Recipe Summary
prep: 10 mins
total: 25 mins
Yield: Makes 30
five-ingredient-cookies-369-d111686.jpg
Ingredients
Ingredient Checklist
1 cup almond butter
1 cup semisweet chocolate chips
1/2 cup packed light-brown sugar
2 large eggs
1/2 teaspoon coarse salt
Gallery
Read the full recipe after the video.
Recipe Summary
prep: 10 mins
total: 25 mins
Yield: Makes 30
five-ingredient-cookies-369-d111686.jpg
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
Recipe Summary
prep: 10 mins
total: 25 mins
Yield: Makes 30
Recipe Summary
prep: 10 mins
total: 25 mins
Yield: Makes 30
prep: 10 mins
total: 25 mins
prep:
10 mins
total:
25 mins
Yield: Makes 30
Makes 30
five-ingredient-cookies-369-d111686.jpg
five-ingredient-cookies-369-d111686.jpg
Ingredients
Ingredients
- 1 cup almond butter
- 1 cup semisweet chocolate chips
- 1/2 cup packed light-brown sugar
- 2 large eggs
- 1/2 teaspoon coarse salt
Directions
Preheat oven to 350 degrees. In a bowl, stir together almond butter, chocolate chips, sugar, eggs, and salt until a dough forms.
Place 1-tablespoon mounds of dough 1 inch apart on parchment-lined baking sheets. Bake cookies until puffed and tops are set, about 10 minutes.
Transfer to a wire rack; let cool. Cookies can be stored in an airtight container up to 3 days.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Five-Ingredient Chocolate Chip Cookies
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Five-Ingredient Chocolate Chip Cookies
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
