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Gallery Frosty Coconut Lemonade Credit: Pernille Loof Recipe Summary prep: 5 mins total: 5 mins Servings: 2 Yield: Makes 2 1/2 cups
Ingredients Ingredient Checklist 1 pint store-bought lemon sorbet 3/4 cup unsweetened coconut milk 1/4 cup frozen raspberries
Gallery Frosty Coconut Lemonade Credit: Pernille Loof
Recipe Summary prep: 5 mins total: 5 mins Servings: 2 Yield: Makes 2 1/2 cups
Gallery
Frosty Coconut Lemonade Credit: Pernille Loof
Frosty Coconut Lemonade
Credit: Pernille Loof
Frosty Coconut Lemonade
Recipe Summary prep: 5 mins total: 5 mins Servings: 2 Yield: Makes 2 1/2 cups
Recipe Summary
prep: 5 mins total: 5 mins
Servings: 2 Yield: Makes 2 1/2 cups
prep: 5 mins
total: 5 mins
prep:
5 mins
total:
Servings: 2
Yield: Makes 2 1/2 cups
2
Makes 2 1/2 cups
Ingredients
Ingredients
- 1 pint store-bought lemon sorbet 3/4 cup unsweetened coconut milk 1/4 cup frozen raspberries
Directions
In a blender, puree sorbet with coconut milk, raspberries, and 1/4 cup water. Pour into glasses and serve.
Reviews
Add Rating & Review
Reviews
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Add Rating & Review
All Reviews for Frosty Coconut Lemonade
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Frosty Coconut Lemonade
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
