Reviews (2) Add Rating & Review 17 Ratings 5 star values: 7 4 star values: 7 3 star values: 2 2 star values: 1 1 star values: 0 Martha Stewart Member Rating: Unrated 02/13/2011 Martha- Better than a restaurant. Family loved it! Martha Stewart Member Rating: Unrated 12/18/2007 Great dish. It is easy and yummy and my kids like it!
Back to Fusilli With Broccoli and Chicken All Reviews for Fusilli With Broccoli and Chicken - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Fusilli With Broccoli and Chicken Credit: Minh + Wass Recipe Summary Servings: 10
Ingredients Ingredient Checklist 1 can (14 1/2 ounces) chicken broth 2 boneless skinless chicken breast halves 1/4 cup plus 1 teaspoon olive oil Salt 1 head broccoli, separated into small florets 1 pound fusilli pasta, (or similar size pasta, such as ziti) 2 garlic cloves, crushed with the flat side of a knife Grated Parmesan cheese, for serving
Gallery Fusilli With Broccoli and Chicken Credit: Minh + Wass
Recipe Summary Servings: 10
Gallery
Fusilli With Broccoli and Chicken Credit: Minh + Wass
Fusilli With Broccoli and Chicken
Credit: Minh + Wass
Fusilli With Broccoli and Chicken
Recipe Summary Servings: 10
Recipe Summary
Servings: 10
Servings: 10
10
Ingredients
Ingredients
- 1 can (14 1/2 ounces) chicken broth 2 boneless skinless chicken breast halves 1/4 cup plus 1 teaspoon olive oil Salt 1 head broccoli, separated into small florets 1 pound fusilli pasta, (or similar size pasta, such as ziti) 2 garlic cloves, crushed with the flat side of a knife Grated Parmesan cheese, for serving
Directions
Bring broth to a boil in a medium saucepan. Add chicken. Reduce heat to medium-low; cover. Simmer until cooked through, about 10 minutes. Remove chicken; let cool. Using a fork, shred meat into bite-size pieces. Toss with 1 teaspoon oil and 1/4 teaspoon salt. Set aside.
Bring a large pot of water to a boil; add salt. Add broccoli, and cook until bright green and tender, about 3 minutes. Remove with a slotted spoon; drain, and pat dry with paper towels. Add pasta to boiling water; cook until al dente. Drain.
Heat remaining 1/4 cup oil in a large skillet over medium heat until hot but not smoking. Add cooked broccoli and the garlic. Cook, stirring often, 2 minutes. Stir in shredded chicken and cooked pasta. Cook 1 minute more. Remove garlic cloves. Transfer pasta mixture to a large platter. Serve with cheese.
Reviews (2)
Add Rating & Review 17 Ratings 5 star values: 7 4 star values: 7 3 star values: 2 2 star values: 1 1 star values: 0
Martha Stewart Member Rating: Unrated 02/13/2011 Martha- Better than a restaurant. Family loved it! Martha Stewart Member Rating: Unrated 12/18/2007 Great dish. It is easy and yummy and my kids like it!
Reviews (2)
Add Rating & Review 17 Ratings 5 star values: 7 4 star values: 7 3 star values: 2 2 star values: 1 1 star values: 0
Add Rating & Review
17 Ratings 5 star values: 7 4 star values: 7 3 star values: 2 2 star values: 1 1 star values: 0
17 Ratings 5 star values: 7 4 star values: 7 3 star values: 2 2 star values: 1 1 star values: 0
17 Ratings 5 star values: 7 4 star values: 7 3 star values: 2 2 star values: 1 1 star values: 0
5 star values: 7 4 star values: 7 3 star values: 2 2 star values: 1 1 star values: 0
Martha Stewart Member Rating: Unrated 02/13/2011 Martha- Better than a restaurant. Family loved it! Martha Stewart Member Rating: Unrated 12/18/2007 Great dish. It is easy and yummy and my kids like it!Martha Stewart Member
Rating: Unrated 02/13/2011
Martha- Better than a restaurant. Family loved it!
Rating: Unrated
Rating: Unrated 12/18/2007
Great dish. It is easy and yummy and my kids like it!
All Reviews for Fusilli With Broccoli and Chicken
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Fusilli With Broccoli and Chicken
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
