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Gallery Glazed Baby Turnips and Cipollini Onions Recipe Summary Servings: 8
Ingredients Ingredient Checklist 1 tablespoon unsalted butter 1 teaspoon sugar Coarse salt and freshly ground pepper 3 to 3 1/2 pounds (about 8 or 9 bunches) baby turnips, peeled and trimmed 3 eight-ounce bags cipollini onions, peeled and trimmed 1/2 cup water Fresh herbs, for garnish
Cook’s Notes To peel cipollini onions, immerse them in boiling water for a few minutes, and remove with a slotted spoon. Allow them to cool slightly, and then slip off the skins.
Gallery Glazed Baby Turnips and Cipollini Onions
Recipe Summary Servings: 8
Gallery
Glazed Baby Turnips and Cipollini Onions
Glazed Baby Turnips and Cipollini Onions
Glazed Baby Turnips and Cipollini Onions
Recipe Summary Servings: 8
Recipe Summary
Servings: 8
Servings: 8
8
Ingredients
Ingredients
- 1 tablespoon unsalted butter 1 teaspoon sugar Coarse salt and freshly ground pepper 3 to 3 1/2 pounds (about 8 or 9 bunches) baby turnips, peeled and trimmed 3 eight-ounce bags cipollini onions, peeled and trimmed 1/2 cup water Fresh herbs, for garnish
Directions
Melt butter in a large saucepan over medium-low heat. Add sugar; season with salt and pepper. Cook until butter starts to color, about 1 minute. Add turnips and onions, swirling pan to evenly coat. Add the water; cover, and cook until almost all water has evaporated and vegetables are glazed, about 20 minutes.
Remove cover; continue cooking until liquid has evaporated and vegetables are caramelized, 3 to 5 minutes. Season with salt and pepper. Transfer to a large serving platter, and garnish with fresh herbs.
Cook’s Notes To peel cipollini onions, immerse them in boiling water for a few minutes, and remove with a slotted spoon. Allow them to cool slightly, and then slip off the skins.
Cook’s Notes
To peel cipollini onions, immerse them in boiling water for a few minutes, and remove with a slotted spoon. Allow them to cool slightly, and then slip off the skins.
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All Reviews for Glazed Baby Turnips and Cipollini Onions
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Glazed Baby Turnips and Cipollini Onions
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
