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Gallery Gorgonzola Flatbreads with Prosciutto and Dates Recipe Summary prep: 15 mins total: 35 mins Servings: 4
Ingredients Ingredient Checklist 1 tablespoon olive oil, plus more for baking sheet 1 pound store-bought pizza dough (thawed if frozen) All-purpose flour, for work surface 4 ounces Gorgonzola cheese, crumbled (1 cup) 2 ounces Fontina cheese, shredded (1/2 cup) 1/3 cup pitted dates, coarsely chopped Ground pepper 4 ounces thinly sliced prosciutto
Gallery Gorgonzola Flatbreads with Prosciutto and Dates
Recipe Summary prep: 15 mins total: 35 mins Servings: 4
Gallery
Gorgonzola Flatbreads with Prosciutto and Dates
Gorgonzola Flatbreads with Prosciutto and Dates
Gorgonzola Flatbreads with Prosciutto and Dates
Recipe Summary prep: 15 mins total: 35 mins Servings: 4
Recipe Summary
prep: 15 mins total: 35 mins
Servings: 4
prep: 15 mins
total: 35 mins
prep:
15 mins
total:
35 mins
Servings: 4
4
Ingredients
Ingredients
- 1 tablespoon olive oil, plus more for baking sheet 1 pound store-bought pizza dough (thawed if frozen) All-purpose flour, for work surface 4 ounces Gorgonzola cheese, crumbled (1 cup) 2 ounces Fontina cheese, shredded (1/2 cup) 1/3 cup pitted dates, coarsely chopped Ground pepper 4 ounces thinly sliced prosciutto
Directions
Preheat oven to 450?. Lightly brush a large rimless baking sheet with oil. (Alternatively, use a rimmed baking sheet turned upside down.)
Divide dough in half. On a lightly floured work surface, roll and stretch dough to two 16-by-4-inch ovals (or as large as will fit on your baking sheet); transfer to prepared baking sheet. Dividing evenly, brush top of dough with 1 tablespoon oil.
Sprinkle dough with Gorgonzola, Fontina, and dates; season with pepper. Bake until crust of flatbreads is golden, 15 to 17 minutes.
Transfer flatbreads to a cutting board. Drape prosciutto on top of flatbreads, and cut crosswise into small triangles. Serve immediately.
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All Reviews for Gorgonzola Flatbreads with Prosciutto and Dates
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Gorgonzola Flatbreads with Prosciutto and Dates
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest