Reviews

Add Rating & Review

14 Ratings

5 star values:

                                  5

4 star values:

                                  5

3 star values:

                                  2

2 star values:

                                  0

1 star values:

                                  2

Back to Green Eggs and Ham

All Reviews for Green Eggs and Ham

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Gallery

Green Eggs and Ham

                              Credit: 
                              Rob Tannenbaum

Ingredients

Ingredient Checklist

2 cups packed arugula

2 cups packed fresh flat-leaf parsley leaves

1 cup packed fresh basil leaves

3 tablespoons finely grated Parmesan cheese

1/2 to 3/4 cup extra-virgin olive oil

Coarse salt and freshly ground black pepper

8 large eggs

1 tablespoon unsalted butter

Mustard-Maple Glazed Ham

Gallery

Green Eggs and Ham

                              Credit: 
                              Rob Tannenbaum

Green Eggs and Ham

                              Credit: 
                              Rob Tannenbaum

Green Eggs and Ham

                              Credit: 
                              Rob Tannenbaum

Green Eggs and Ham

Ingredients

Ingredients

  • 2 cups packed arugula
  • 2 cups packed fresh flat-leaf parsley leaves
  • 1 cup packed fresh basil leaves
  • 3 tablespoons finely grated Parmesan cheese
  • 1/2 to 3/4 cup extra-virgin olive oil
  • Coarse salt and freshly ground black pepper
  • 8 large eggs
  • 1 tablespoon unsalted butter
  • Mustard-Maple Glazed Ham

Directions

Place arugula, parsley, basil, and cheese in the bowl of a food processor; with the machine running, slowly add olive oil until a smooth paste forms. Season with salt and pepper and set pesto aside.

In a large bowl, whisk together eggs with 1/4 cup pesto, saving any remaining pesto for another use. Season egg mixture with salt and pepper.

Melt butter in a large skillet over medium heat. Using a heatproof rubber spatula, gently pull the eggs from the side of the skillet. As the eggs start to set, stir them gently until curds form. Serve immediately with ham.

Reviews

Add Rating & Review

14 Ratings

5 star values:

                                  5

4 star values:

                                  5

3 star values:

                                  2

2 star values:

                                  0

1 star values:

                                  2

Reviews

Add Rating & Review

14 Ratings

5 star values:

                                  5

4 star values:

                                  5

3 star values:

                                  2

2 star values:

                                  0

1 star values:

                                  2

Add Rating & Review

14 Ratings

5 star values:

                                  5

4 star values:

                                  5

3 star values:

                                  2

2 star values:

                                  0

1 star values:

                                  2

14 Ratings

5 star values:

                                  5

4 star values:

                                  5

3 star values:

                                  2

2 star values:

                                  0

1 star values:

                                  2

14 Ratings

5 star values:

                                  5

4 star values:

                                  5

3 star values:

                                  2

2 star values:

                                  0

1 star values:

                                  2
  • 5 star values:
  • 5
  • 4 star values:
  • 5
  • 3 star values:
  • 2
  • 2 star values:
  • 0
  • 1 star values:
  • 2

All Reviews for Green Eggs and Ham

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

All Reviews for Green Eggs and Ham

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest