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Gallery Grilled Chicken Paillards with Endive and Radicchio Credit: David Sawyer Recipe Summary Servings: 6
Ingredients Ingredient Checklist 3 whole boneless, skinless chicken breasts, split (about 2 pounds) 1 recipe Basic Marinade 3 heads endive, halved lengthwise 2 large heads radicchio, each cut in 6 wedges 2 tablespoons extra-virgin olive oil Coarse salt and freshly ground pepper 3 lemons, cut in half crosswise Rosemary sprigs, for garnish Thyme sprigs for garnish
Gallery Grilled Chicken Paillards with Endive and Radicchio Credit: David Sawyer
Recipe Summary Servings: 6
Gallery
Grilled Chicken Paillards with Endive and Radicchio Credit: David Sawyer
Grilled Chicken Paillards with Endive and Radicchio
Credit: David Sawyer
Grilled Chicken Paillards with Endive and Radicchio
Recipe Summary Servings: 6
Recipe Summary
Servings: 6
Servings: 6
6
Ingredients
Ingredients
- 3 whole boneless, skinless chicken breasts, split (about 2 pounds) 1 recipe Basic Marinade 3 heads endive, halved lengthwise 2 large heads radicchio, each cut in 6 wedges 2 tablespoons extra-virgin olive oil Coarse salt and freshly ground pepper 3 lemons, cut in half crosswise Rosemary sprigs, for garnish Thyme sprigs for garnish
Directions
Cut open two sides of a resealable plastic bag. Place 1 chicken-breast half in bag; pound to 1/4-inch thickness using a meat pounder. Transfer to a nonmetal container. Repeat with remaining chicken. Add marinade. Chill for 2 hours.
Brush endive and radicchio with olive oil; sprinkle with salt and pepper; set aside. Brush cut sides of lemons with olive oil.
Heat a grill or grill pan. Remove chicken from marinade; grill until browned and cooked through, 2 to 3 minutes on each side. Transfer to serving platter.
Grill endive, radicchio, and lemons until nicely browned, about 3 minutes; turn as needed. Serve on platter with chicken, garnished with rosemary and thyme.
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All Reviews for Grilled Chicken Paillards with Endive and Radicchio
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Grilled Chicken Paillards with Endive and Radicchio
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
