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Gallery Grilled Corn with Chile-Lime Salt Credit: Lauren Ross Recipe Summary prep: 25 mins total: 1 hr 30 mins Servings: 8
Ingredients Ingredient Checklist 2 limes, scrubbed Kosher salt 1 teaspoon chipotle-chile powder 8 ears corn, unhusked 1 stick unsalted butter, room temperature 1/2 cup grated Parmesan Finely diced red jalapenos and chopped cilantro, for serving (optional)
Gallery Grilled Corn with Chile-Lime Salt Credit: Lauren Ross
Recipe Summary prep: 25 mins total: 1 hr 30 mins Servings: 8
Gallery
Grilled Corn with Chile-Lime Salt Credit: Lauren Ross
Grilled Corn with Chile-Lime Salt
Credit: Lauren Ross
Grilled Corn with Chile-Lime Salt
Recipe Summary prep: 25 mins total: 1 hr 30 mins Servings: 8
Recipe Summary
prep: 25 mins total: 1 hr 30 mins
Servings: 8
prep: 25 mins
total: 1 hr 30 mins
prep:
25 mins
total:
1 hr 30 mins
Servings: 8
8
Ingredients
Ingredients
- 2 limes, scrubbed Kosher salt 1 teaspoon chipotle-chile powder 8 ears corn, unhusked 1 stick unsalted butter, room temperature 1/2 cup grated Parmesan Finely diced red jalapenos and chopped cilantro, for serving (optional)
Directions
Preheat oven to 200 degrees. Finely zest limes onto a parchment-lined baking sheet. Sprinkle 2 teaspoons salt over zest; combine with your hands. Spread mixture into an even layer and bake until dried, about 20 minutes. Let cool completely, then stir in chile powder. Chile-lime salt can be stored in an airtight container at room temperature up to 2 weeks.
Peel back corn husks toward stem ends; remove silks. Rewrap husks and tie with long pieces of husk or twine. Soak corn in a large bowl of water 30 minutes.
Preheat grill to medium-high. Grill corn, turning, until steamed through and charred in places, 12 to 15 minutes. To serve, unwrap husks, brush each ear with butter, sprinkle with chile-lime salt, and sprinkle with cheese. Garnish with chopped jalapenos and cilantro.
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All Reviews for Grilled Corn with Chile-Lime Salt
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Grilled Corn with Chile-Lime Salt
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
