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Gallery Grilled Curried Shrimp Recipe Summary Servings: 8
Ingredients Ingredient Checklist 1/4 cup olive oil 1 teaspoon coarse salt 1 teaspoon sugar 1 teaspoon curry powder 1/4 teaspoon paprika 1 pound large shrimp, peeled, deveined, and the tail section left on Mango chutney, for serving
Gallery Grilled Curried Shrimp
Recipe Summary Servings: 8
Gallery
Grilled Curried Shrimp
Grilled Curried Shrimp
Grilled Curried Shrimp
Recipe Summary Servings: 8
Recipe Summary
Servings: 8
Servings: 8
8
Ingredients
Ingredients
- 1/4 cup olive oil 1 teaspoon coarse salt 1 teaspoon sugar 1 teaspoon curry powder 1/4 teaspoon paprika 1 pound large shrimp, peeled, deveined, and the tail section left on Mango chutney, for serving
Directions
In a medium bowl, combine oil, salt, sugar, curry powder, and paprika. Add shrimp; toss until well coated. Place in refrigerator; let marinate 1 hour.
Heat a grill pan over medium-high heat. Remove shrimp from refrigerator; letting excess marinade drip into bowl, transfer shrimp to grill pan, working in batches, if necessary.
Grill until shrimp are opaque and slightly browned on the outside, about 2 minutes on each side. Transfer to a platter; serve hot with chutney.
Reviews
Add Rating & Review
Reviews
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Add Rating & Review
All Reviews for Grilled Curried Shrimp
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Grilled Curried Shrimp
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
