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Gallery Grilled Salmon Sandwiches With Herbed Mayonnaise Recipe Summary prep: 25 mins total: 25 mins Servings: 4

Ingredients Ingredient Checklist Vegetable oil, for brushing 4 frozen wild-salmon fillets (each 6 ounces and 1 inch thick), thawed Extra-virgin olive oil 1 tablespoon smoked paprika 1 tablespoon light-brown sugar Coarse salt and freshly ground pepper 1/4 cup chopped fresh herbs, such as dill, parsley, basil, and/or chives 3/4 cup mayonnaise 4 seeded rolls, halved Romaine lettuce leaves, sliced tomatoes, cucumbers sliced on the bias, and lemon wedges, for serving Flaky sea salt, such as Maldon, for serving

Gallery Grilled Salmon Sandwiches With Herbed Mayonnaise

Recipe Summary prep: 25 mins total: 25 mins Servings: 4

Grilled Salmon Sandwiches With Herbed Mayonnaise

Grilled Salmon Sandwiches With Herbed Mayonnaise

Grilled Salmon Sandwiches With Herbed Mayonnaise

Recipe Summary prep: 25 mins total: 25 mins Servings: 4

Recipe Summary

prep: 25 mins total: 25 mins

Servings: 4

prep: 25 mins

total: 25 mins

prep:

25 mins

total:

Servings: 4

4

Ingredients

Ingredients

  • Vegetable oil, for brushing 4 frozen wild-salmon fillets (each 6 ounces and 1 inch thick), thawed Extra-virgin olive oil 1 tablespoon smoked paprika 1 tablespoon light-brown sugar Coarse salt and freshly ground pepper 1/4 cup chopped fresh herbs, such as dill, parsley, basil, and/or chives 3/4 cup mayonnaise 4 seeded rolls, halved Romaine lettuce leaves, sliced tomatoes, cucumbers sliced on the bias, and lemon wedges, for serving Flaky sea salt, such as Maldon, for serving

Directions

Heat grill to medium-high; brush grates with vegetable oil. Rub both sides of salmon with olive oil. Stir together paprika, brown sugar, 1 teaspoon coarse salt, and 1 teaspoon pepper; rub over both sides of fish. Place fish, skin-side down, on grill and cook, flipping once, until just cooked through, 2 to 3 minutes a side. Transfer to a plate.

Stir together herbs and mayonnaise. Grill rolls, cut-sides down, until just toasted, about 1 minute. Spread cut sides with herbed mayonnaise. Divide salmon among rolls; top with lettuce, tomato, and cucumber. Season with flaky salt, pepper, and a squeeze of lemon; serve.

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All Reviews for Grilled Salmon Sandwiches With Herbed Mayonnaise

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All Reviews for Grilled Salmon Sandwiches With Herbed Mayonnaise

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