Reviews (1)        Add Rating & Review     1 Ratings   5 star values:        0    4 star values:        1    3 star values:        0    2 star values:        0    1 star values:        0                Martha Stewart Member     Rating: 4 stars       08/25/2015   its owsome

Back to Grilled Vegetables and Halloumi Cheese with Charred-Tomato Dressing All Reviews for Grilled Vegetables and Halloumi Cheese with Charred-Tomato Dressing - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Gallery Grilled Vegetables and Halloumi Cheese with Charred-Tomato Dressing Credit: Jonathan Lovekin Recipe Summary prep: 35 mins total: 35 mins Servings: 4

Ingredients Ingredient Checklist 3 ripe tomatoes (about 1 pound), halved crosswise 1/3 cup extra-virgin olive oil, plus more for brushing Coarse salt and freshly ground pepper 3 tablespoons red-wine vinegar 3/4 cup packed fresh small basil leaves, plus more for serving 1 small red onion, cut into 1-inch-thick wedges 4 portobello-mushroom caps 2 medium summer squashes or zucchini, or a combination, quartered lengthwise 8 ounces halloumi cheese (available at murrayscheese.com), cut into 4 slabs 2 small romaine-lettuce hearts, cut lengthwise into quarters 1 small head radicchio, cut into wedges

Gallery Grilled Vegetables and Halloumi Cheese with Charred-Tomato Dressing Credit: Jonathan Lovekin

Recipe Summary prep: 35 mins total: 35 mins Servings: 4

Grilled Vegetables and Halloumi Cheese with Charred-Tomato Dressing      Credit: Jonathan Lovekin

Grilled Vegetables and Halloumi Cheese with Charred-Tomato Dressing

Credit: Jonathan Lovekin

Grilled Vegetables and Halloumi Cheese with Charred-Tomato Dressing

Recipe Summary prep: 35 mins total: 35 mins Servings: 4

Recipe Summary

prep: 35 mins total: 35 mins

Servings: 4

prep: 35 mins

total: 35 mins

prep:

35 mins

total:

Servings: 4

4

Ingredients

Ingredients

  • 3 ripe tomatoes (about 1 pound), halved crosswise 1/3 cup extra-virgin olive oil, plus more for brushing Coarse salt and freshly ground pepper 3 tablespoons red-wine vinegar 3/4 cup packed fresh small basil leaves, plus more for serving 1 small red onion, cut into 1-inch-thick wedges 4 portobello-mushroom caps 2 medium summer squashes or zucchini, or a combination, quartered lengthwise 8 ounces halloumi cheese (available at murrayscheese.com), cut into 4 slabs 2 small romaine-lettuce hearts, cut lengthwise into quarters 1 small head radicchio, cut into wedges

Directions

Preheat grill to medium-high. Brush tomatoes with oil; season with salt and pepper. Place on grill, cut-side up; cook until marked on bottom, about 5 minutes. Chop and transfer to a bowl. Stir in oil, vinegar, and basil; season with salt and pepper.

Brush onion, mushroom caps, and squashes with oil; season with salt and pepper. Grill until tender and marked in spots, about 8 minutes for onion and squashes, 7 minutes for mushrooms. Meanwhile, grill cheese until softened and marked, about 1 minute a side.

Divide romaine hearts, radicchio, vegetables, and cheese among plates. Drizzle with dressing, top with basil, and serve immediately.

Reviews (1)

 Add Rating & Review     1 Ratings   5 star values:        0    4 star values:        1    3 star values:        0    2 star values:        0    1 star values:        0        

   Martha Stewart Member     Rating: 4 stars       08/25/2015   its owsome

Reviews (1)

Add Rating & Review     1 Ratings   5 star values:        0    4 star values:        1    3 star values:        0    2 star values:        0    1 star values:        0

Add Rating & Review

1 Ratings 5 star values: 0 4 star values: 1 3 star values: 0 2 star values: 0 1 star values: 0

1 Ratings 5 star values: 0 4 star values: 1 3 star values: 0 2 star values: 0 1 star values: 0

1 Ratings 5 star values: 0 4 star values: 1 3 star values: 0 2 star values: 0 1 star values: 0

  • 5 star values: 0 4 star values: 1 3 star values: 0 2 star values: 0 1 star values: 0

    Martha Stewart Member     Rating: 4 stars       08/25/2015   its owsome

    Martha Stewart Member

    Rating: 4 stars 08/25/2015

its owsome

Rating: 4 stars

All Reviews for Grilled Vegetables and Halloumi Cheese with Charred-Tomato Dressing

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Grilled Vegetables and Halloumi Cheese with Charred-Tomato Dressing

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest