Reviews (2)

Add Rating & Review

1 Ratings

5 star values:

                                  1

4 star values:

                                  0

3 star values:

                                  0

2 star values:

                                  0

1 star values:

                                  0

Martha Stewart Member

Rating: Unrated

09/15/2017

                MMMM...I can't wait to try this! I am in the process of making some homemade fig jam and never thought of putting it on grilled cheese! Wonderful idea!  

Martha Stewart Member

Rating: Unrated

09/14/2017

                Sounds great! Gotta try this one.  

Back to Grown-Up Grilled Cheese

All Reviews for Grown-Up Grilled Cheese

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Gallery

Read the full recipe after the video.

Recipe Summary

Yield: Makes 1

grilled-cheese-122-d111289.jpg

Ingredients

Ingredient Checklist

2 slices bread, such as white, rye, or sourdough

Unsalted butter, room temperature, or mayonnaise

Dijon mustard (optional)

Fruit preserves (optional)

Sliced cheese, such as Gruyere, fontina, or cheddar

Fillings, such as bacon, prosciutto, oil-packed sardines, oil-packed tuna, apple, red onion, pear, avocado, pickles, tomatoes, jalapeno, arugula, cilantro, sage, basil, and Peppadew peppers

Gallery

Read the full recipe after the video.

Recipe Summary

Yield: Makes 1

grilled-cheese-122-d111289.jpg

Read the full recipe after the video.

Read the full recipe after the video.

Recipe Summary

Yield: Makes 1

Recipe Summary

Yield: Makes 1

Yield: Makes 1

Makes 1

grilled-cheese-122-d111289.jpg

grilled-cheese-122-d111289.jpg

Ingredients

Ingredients

  • 2 slices bread, such as white, rye, or sourdough
  • Unsalted butter, room temperature, or mayonnaise
  • Dijon mustard (optional)
  • Fruit preserves (optional)
  • Sliced cheese, such as Gruyere, fontina, or cheddar
  • Fillings, such as bacon, prosciutto, oil-packed sardines, oil-packed tuna, apple, red onion, pear, avocado, pickles, tomatoes, jalapeno, arugula, cilantro, sage, basil, and Peppadew peppers

Directions

Place bread on work surface and spread the outsides of both slices with either butter or mayonnaise, making sure to cover the surfaces. Spread the interiors with either butter, mustard, or fruit preserves. Top one slice of bread with 2 slices of cheese and a combination of your favorite fillings. Sandwich together with second slice of bread.

Preheat a well-seasoned cast-iron skillet over medium heat. Add the assembled sandwich. Once the cheese starts to melt and the bread on the bottom is golden brown, flip the sandwich; avoid pressing with the spatula to flatten. Grill until cheese has fully melted and the other side is golden brown.

Reviews (2)

Add Rating & Review

1 Ratings

5 star values:

                                  1

4 star values:

                                  0

3 star values:

                                  0

2 star values:

                                  0

1 star values:

                                  0

Martha Stewart Member

Rating: Unrated

09/15/2017

                MMMM...I can't wait to try this! I am in the process of making some homemade fig jam and never thought of putting it on grilled cheese! Wonderful idea!  

Martha Stewart Member

Rating: Unrated

09/14/2017

                Sounds great! Gotta try this one.  

Reviews (2)

Add Rating & Review

1 Ratings

5 star values:

                                  1

4 star values:

                                  0

3 star values:

                                  0

2 star values:

                                  0

1 star values:

                                  0

Add Rating & Review

1 Ratings

5 star values:

                                  1

4 star values:

                                  0

3 star values:

                                  0

2 star values:

                                  0

1 star values:

                                  0

1 Ratings

5 star values:

                                  1

4 star values:

                                  0

3 star values:

                                  0

2 star values:

                                  0

1 star values:

                                  0

1 Ratings

5 star values:

                                  1

4 star values:

                                  0

3 star values:

                                  0

2 star values:

                                  0

1 star values:

                                  0
  • 5 star values:
  • 1
  • 4 star values:
  • 0
  • 3 star values:
  • 0
  • 2 star values:
  • 0
  • 1 star values:
  • 0

Martha Stewart Member

Rating: Unrated

09/15/2017

                MMMM...I can't wait to try this! I am in the process of making some homemade fig jam and never thought of putting it on grilled cheese! Wonderful idea!  

Martha Stewart Member

Rating: Unrated

09/14/2017

                Sounds great! Gotta try this one.  

Martha Stewart Member

Rating: Unrated

09/15/2017

                MMMM...I can't wait to try this! I am in the process of making some homemade fig jam and never thought of putting it on grilled cheese! Wonderful idea!  

Rating: Unrated

Rating: Unrated

09/14/2017

                Sounds great! Gotta try this one.  

All Reviews for Grown-Up Grilled Cheese

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

All Reviews for Grown-Up Grilled Cheese

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest