Back to Ham with Whole-Grain Mustard and Apricot Glaze All Reviews for Ham with Whole-Grain Mustard and Apricot Glaze - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Gallery Read the full recipe after the video. Recipe Summary Servings: 20 glazed ham

Ingredients Ingredient Checklist 1 bone-in smoked ham (10 pounds) 1/4 cup whole grain mustard 2 tablespoons apple cider vinegar 1/2 cup apricot preserves

Gallery Read the full recipe after the video.

Recipe Summary Servings: 20 glazed ham

Read the full recipe after the video.

Read the full recipe after the video.

Recipe Summary Servings: 20

Recipe Summary

Servings: 20

Servings: 20

20

glazed ham

glazed ham

Ingredients

Ingredients

  • 1 bone-in smoked ham (10 pounds) 1/4 cup whole grain mustard 2 tablespoons apple cider vinegar 1/2 cup apricot preserves

Directions

Preheat oven to 325 degrees.

Wrap ham completely with parchment paper-lined aluminum foil and place on a rimmed baking sheet or roasting pan. Transfer ham to oven and bake for 1 hour.

Place apricot preserves in a 1-quart saucepan and bring to a simmer over medium-high heat. Transfer preserves to a blender and puree until smooth, about 2 minutes. Strain through a fine mesh sieve set over a small bowl; discard solids. You should have slightly less than 1/2 cup remaining. Add mustard and vinegar to bowl of preserves; stir to combine.

Unwrap ham; discard parchment and foil. Transfer ham to a cutting board. Using a large sharp knife, score fat in a diamond pattern, making the lines about 3/4 inch apart. Return ham to roasting pan.

Increase oven temperature to 375 degrees. Brush ham evenly with 3/4 of the preserve mixture and return to oven. Bake ham for 30 minutes. Brush ham with remaining glaze and continue cooking 10 minutes more. Transfer to a cutting board until ready to carve.

Reviews (6)

 Add Rating & Review     22 Ratings   5 star values:        3    4 star values:        11    3 star values:        6    2 star values:        1    1 star values:        1

Reviews (6)

Add Rating & Review     22 Ratings   5 star values:        3    4 star values:        11    3 star values:        6    2 star values:        1    1 star values:        1

Add Rating & Review

22 Ratings 5 star values: 3 4 star values: 11 3 star values: 6 2 star values: 1 1 star values: 1

22 Ratings 5 star values: 3 4 star values: 11 3 star values: 6 2 star values: 1 1 star values: 1

22 Ratings 5 star values: 3 4 star values: 11 3 star values: 6 2 star values: 1 1 star values: 1

  • 5 star values: 3 4 star values: 11 3 star values: 6 2 star values: 1 1 star values: 1

    Martha Stewart Member     Rating: Unrated       04/22/2009   The best!! And so easy. Wonderful glaze. This is a keeper!!  

Martha Stewart Member     Rating: Unrated       03/26/2008   Plese please continue to make this ham available. It truly tastes like a ham. I used the brandy/brown sugar recipe and everyone enjoyed it.  

Martha Stewart Member     Rating: Unrated       03/23/2008   Yum yum yum!!!! Truly the best ham ever...perfectly cooked and delicious....I made the apricot/mustard glaze today for our Easter brunch....can't wait to turn the leftovers into many other wonderful meals....thank you Martha and Costco!!!! -----Gina/San Diego,CA.  

Martha Stewart Member     Rating: Unrated       01/08/2008   By far the BEST ham I have ever eaten, thank you Martha for bringing joy to our table......I used the brown sugar glaze with some brandy  

Martha Stewart Member     Rating: Unrated       01/05/2008   dear Martha, everyone at MSLO and Costco, this was the best ham of my 48 year life, bar none. i am going to buy another! it is that good. I am going to buy one at Easter as well. I have put my cookie cutters in the bag. who knows what i'll put in the next ham bag... thank you very much, karen vista, ca  

Martha Stewart Member     Rating: Unrated       12/26/2007   We had the best ham this Christmas. Thanks Martha and Costco! It was so delicious. We made the Apricot Glaze with this ham. It was so good and the ham was not dry. Easy to make. We hope that we will see more of the Martha ham every holiday season in Costco. I told all my relatives around the country to buy it for the New Year's dinner.

    Martha Stewart Member

    Rating: Unrated 04/22/2009

The best!! And so easy. Wonderful glaze. This is a keeper!!

Rating: Unrated

Rating: Unrated 03/26/2008

Plese please continue to make this ham available. It truly tastes like a ham. I used the brandy/brown sugar recipe and everyone enjoyed it.

Rating: Unrated 03/23/2008

Yum yum yum!!!! Truly the best ham ever…perfectly cooked and delicious….I made the apricot/mustard glaze today for our Easter brunch….can’t wait to turn the leftovers into many other wonderful meals….thank you Martha and Costco!!!! —–Gina/San Diego,CA.

Rating: Unrated 01/08/2008

By far the BEST ham I have ever eaten, thank you Martha for bringing joy to our table……I used the brown sugar glaze with some brandy

Rating: Unrated 01/05/2008

dear Martha, everyone at MSLO and Costco, this was the best ham of my 48 year life, bar none. i am going to buy another! it is that good. I am going to buy one at Easter as well. I have put my cookie cutters in the bag. who knows what i’ll put in the next ham bag… thank you very much, karen vista, ca

Rating: Unrated 12/26/2007

We had the best ham this Christmas. Thanks Martha and Costco! It was so delicious. We made the Apricot Glaze with this ham. It was so good and the ham was not dry. Easy to make. We hope that we will see more of the Martha ham every holiday season in Costco. I told all my relatives around the country to buy it for the New Year’s dinner.

All Reviews for Ham with Whole-Grain Mustard and Apricot Glaze

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Ham with Whole-Grain Mustard and Apricot Glaze

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest