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Gallery Harissa-Roasted Green Beans Credit: Kate Sears Recipe Summary prep: 10 mins total: 30 mins Servings: 4
Ingredients Ingredient Checklist 1 pound green beans, trimmed 2 tablespoons extra-virgin olive oil 2 teaspoons harissa paste Kosher salt and freshly ground pepper 1 tablespoon toasted sesame seeds
Gallery Harissa-Roasted Green Beans Credit: Kate Sears
Recipe Summary prep: 10 mins total: 30 mins Servings: 4
Gallery
Harissa-Roasted Green Beans Credit: Kate Sears
Harissa-Roasted Green Beans
Credit: Kate Sears
Harissa-Roasted Green Beans
Recipe Summary prep: 10 mins total: 30 mins Servings: 4
Recipe Summary
prep: 10 mins total: 30 mins
Servings: 4
prep: 10 mins
total: 30 mins
prep:
10 mins
total:
30 mins
Servings: 4
4
Ingredients
Ingredients
- 1 pound green beans, trimmed 2 tablespoons extra-virgin olive oil 2 teaspoons harissa paste Kosher salt and freshly ground pepper 1 tablespoon toasted sesame seeds
Directions
Preheat oven to 425°F. On a baking sheet, toss green beans with oil and harissa until coated; season with salt and pepper. Roast, shaking pan once halfway through, until beans are browned in spots, 20 minutes. Sprinkle with 1 tablespoon toasted sesame seeds before serving.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Harissa-Roasted Green Beans
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Harissa-Roasted Green Beans
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
