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Recipe Summary

Yield: Makes 1/2 pound

Ingredients

Ingredient Checklist

1/2 pound (2 sticks) unsalted sweet butter, room temperature

1/4 cup fresh chopped herbs such as parsley, cilantro, and basil

1/4 teaspoon salt

1/8 teaspoon freshly ground pepper

      Cook's Notes

Molding butter into a long, flat rectangle makes it perfect for rolling and buttering corn on the cob. As a substitute for fresh herbs, try about 1 1/2 tablespoons lemon zest or 1/2 tablespoon freshly grated nutmeg.

Gallery

Recipe Summary

Yield: Makes 1/2 pound

Recipe Summary

Yield: Makes 1/2 pound

Recipe Summary

Yield: Makes 1/2 pound

Yield: Makes 1/2 pound

Makes 1/2 pound

Ingredients

Ingredients

  • 1/2 pound (2 sticks) unsalted sweet butter, room temperature
  • 1/4 cup fresh chopped herbs such as parsley, cilantro, and basil
  • 1/4 teaspoon salt
  • 1/8 teaspoon freshly ground pepper

Directions

Combine butter and herbs in the bowl of a food processor fitted with the paddle attachment. Season with salt and pepper, and process until well combined.

Using a rubber spatula, turn butter out onto the center of a 12-inch square piece of parchment. Shape butter into an approximate 4-by-8-inch rectangle. Fold up parchment, and cover with plastic wrap. Transfer to refrigerator until ready to use.

      Cook's Notes

Molding butter into a long, flat rectangle makes it perfect for rolling and buttering corn on the cob. As a substitute for fresh herbs, try about 1 1/2 tablespoons lemon zest or 1/2 tablespoon freshly grated nutmeg.

Cook’s Notes

Molding butter into a long, flat rectangle makes it perfect for rolling and buttering corn on the cob. As a substitute for fresh herbs, try about 1 1/2 tablespoons lemon zest or 1/2 tablespoon freshly grated nutmeg.

Reviews

Add Rating & Review

Reviews

Add Rating & Review

Add Rating & Review

All Reviews for Herbed Butter

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

All Reviews for Herbed Butter

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest