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How to Cook Freekeh
Credit:
Bryan Gardner
Recipe Summary
prep: 10 mins
total: 35 mins
Yield: Makes about 2 cups
Ingredients
Ingredient Checklist
1 cup cracked freekeh
Kosher salt
Gallery
How to Cook Freekeh
Credit:
Bryan Gardner
Recipe Summary
prep: 10 mins
total: 35 mins
Yield: Makes about 2 cups
Gallery
How to Cook Freekeh
Credit:
Bryan Gardner
How to Cook Freekeh
Credit:
Bryan Gardner
How to Cook Freekeh
Recipe Summary
prep: 10 mins
total: 35 mins
Yield: Makes about 2 cups
Recipe Summary
prep: 10 mins
total: 35 mins
Yield: Makes about 2 cups
prep: 10 mins
total: 35 mins
prep:
10 mins
total:
35 mins
Yield: Makes about 2 cups
Makes about 2 cups
Ingredients
Ingredients
- 1 cup cracked freekeh
- Kosher salt
Directions
In a medium saucepan, bring 2 1/2 cups water to a boil. Add freekeh and 1/2 teaspoon salt. Reduce heat to medium-low and simmer, covered, until freekeh is tender and liquid is absorbed, about 20 minutes.
Remove from heat and let stand, covered, 5 minutes. Use immediately or spread on a rimmed baking sheet and let cool.
Reviews
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Reviews
Add Rating & Review
Add Rating & Review
All Reviews for How to Cook Freekeh
- of Reviews
Reviews:
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Most Helpful
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Newest
All Reviews for How to Cook Freekeh
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest